Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, caramel apple crumble. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Stir in the remaining caramel, then scatter over the apples. Tart Granny Smith apple crumble has a contrasting sweet caramel layer, made from boiled sweetened condensed milk, below the buttery, crunchy oat topping. An Apple Crumble recipe that will have you licking your plate clean!
Caramel Apple Crumble is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Caramel Apple Crumble is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook caramel apple crumble using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Caramel Apple Crumble:
- Take For the fruit:
- Prepare 300 g apples peeled, cored and diced
- Make ready 3 tablespoons dairy free caramel sauce
- Get For the topping:
- Get 6 tablespoons gluten free flour
- Take 40 g gluten free oats
- Get 2 tablespoons brown sugar
- Prepare 40 g dairy free spread
- Make ready 1 teaspoon cinnamon
Our caramel apple crumble recipe is a comforting sweet treat, with oozing caramel and apple hiding underneath an oaty crumbly top. With sticky, toffee apples topped with oaty crumble and our Carnation Caramel, this is sure to be a winner at dinner parties or around the family table and takes only half an hour to make! I know I just posted another fabulous apple pie (a sour cream crumb-topped version) but this toffee crumble caramel apple pie needs a little attention, also. Buttery apples await under melted caramels and a tender cake topping.
Instructions to make Caramel Apple Crumble:
- Preheat the oven to 180 oC - Place the diced apple and caramel sauce in a shallow pan over a medium heat - Cook for 5 minutes until the apples start to soften - Divide the caramel apples between two individual casserole dishes
- Stir together the flour, oats, brown sugar and cinnamon - Rub in the dairy free spread until it resembles bread crumbles - Sprinkle over the top of the caramel apples
- Bake in the oven for 25 minutes - Serves with a scoop of dairy free ice cream
Crockpot Caramel Apple Crumble. [crisp from my blueberry balsamic crisp]. Make social videos in an instant: use custom templates to tell the right story for your business. The best fall flavors shine in this dessert of apples, caramel, cinnamon and brown sugar. Caramel apple crumble served on top of a cheesecake layer as a dip! The other day I was thinking about ideas for snacking over the holidays and somehow I arrived at the idea for this caramel apple.
So that is going to wrap it up for this exceptional food caramel apple crumble recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
