How to Prepare Grandma's Apple Pie in 14 Minutes for Beginners

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, grandma's apple pie. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Grandma's Apple Pie is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Grandma's Apple Pie is something that I’ve loved my whole life. They are fine and they look fantastic.

Whether brewed as moonshine or done as a shot, the Grandma's Apple Pie drink provides an adult twist on a favorite dessert. Toss the apples with the sugar, lemon juice, lemon zest, nutmeg, and salt. Whoever Grandma Ople is, I would really like to thank her for she sure knows how to make a mean apple pie!

To get started with this particular recipe, we have to first prepare a few components. You can have grandma's apple pie using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Grandma's Apple Pie:

1. Make ready for filling
2. Get 1/4 cup all-purpose flour
3. Take 3/4 cup sugar
4. Take 1/2 tsp ground cinnamon
5. Take 1/2 tsp ground nutmeg
6. Get 1 pinch salt
7. Take 6 cup apples, peeled, cored and sliced, and tossed in lemon juice to preserve color
8. Prepare 1 milk for brushing on before baking
9. Prepare 1 lemon juice
10. Make ready pie crust
11. Prepare 2 cup flour
12. Take 2 stick butter, room temperature
13. Take 1/3 cup water

Here I am going to share how I use her Apple. Melt the butter in a saucepan on low heat. Apple pie just like grandma makes! Recommendation: Set finished pie in cookie sheet or large pan in the oven to prevent any apple juice from boiling over sides and into the oven.

Steps to make Grandma's Apple Pie:

1. Make pie crust: Cut butter into the flour in tiny pieces. I mix it with the flour until the whole thing looks like crumbs. I am not afraid to use my (clean) hands, though gloves can be worn.
2. Add the water, a little at a time, while kneading briefly until play dough consistency is achieved. Shape into a ball,cover the bowl and set aside.
3. Mix the following:
4. Stir in the prepared apples
5. Roll out the crust and place it into a 9 inch pan. Reserve some dough for the lattice work later on.
6. Add apple mix.
7. Roll out left-over dough, cut into 1/2 inch strips, and artfully criss-cross them over the filling. Lightly moisten the parts that will need to stick to each other.
8. Lightly brush with milk.
9. Bake at 425°F for 15 minutes.
10. Turn down oven to 350°F for 45 minutes.
11. Enjoy while it is still warm!

Grandma's Apple Pie: This pie won't disappoint, it's a tried-and-true recipe that will be a wonderful dessert to any dinner party! My grandma used to make this pie for birthdays instead of cake. It's a family favorite of ours now any time of Use only baking apples for apple pie. I like Jonathon, Granny Smith or Macintosh varieties. This is "Grandma's Apple Pie" by Zach Bainter on Vimeo, the home for high quality videos and the people who love them.

So that’s going to wrap this up with this special food grandma's apple pie recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!