Recipe of Wiener Sausage Bread in 10 Minutes for Family

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, wiener sausage bread. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Венские сосиски в тесте/Wiener Sausage Bread. These cute sausage wiener bread snacks can be easily made at home Move on to the next page to find out the easy to follow, step-by-step recipe for the'Sleeping Dachshund Wiener Sausage Bread'! Венские сосиски в тесте/Wiener Sausage Bread. In the mathematical field of probability, the Wiener sausage is a neighborhood of the trace of a Brownian motion up to a time t, given by taking all points within a fixed distance of Brownian motion.

Wiener Sausage Bread is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Wiener Sausage Bread is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have wiener sausage bread using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Wiener Sausage Bread:

1. Prepare 200 grams Bread flour (Nippun Fluffy Bread Strong Wheat Flour is what I used)
2. Prepare 10 grams Sugar
3. Get 1/2 tsp Salt
4. Take 20 grams Butter
5. Prepare 100 ml Water
6. Take 2/3 tsp Dry yeast
7. Make ready 6 stick Long weiner sausages

They have coffee and bread but also Korean treats. Sausage bread rolls - These are light and soft bread stuffed with sausage meat. These sausage bread rolls put an elegant spin on my bread roll recipe. Cook sausage in a large nonstick skillet over medium-high heat, stirring until sausage crumbles and is no longer pink.

Instructions to make Wiener Sausage Bread:

1. Add the ingredients into a bread maker and complete the first rising. Divide the dough into sixths, cover it with a tightly wrung out damp towel, and let it rest for 10 minutes.
2. Roll out the dough into an oval shape. With a scraper (or a kitchen knife), make 5 horizontal slices on each side of the dough.
3. Layer them on top of each other alternately. Seal the dough on the bottom.
4. Let the dough sit for 30 minutes at 35℃ (95℉) for the second rising. Once it has expanded 1.5 times, put mayonnaise or ketchup and parsley on top.
5. Bake them at 180℃ to 190℃ (350℉ to 375℉) for 15 minutes.

Sausage Bread: This recipe shows how to make Sausage Bread - a unique bread with sauteed hot Italian sausage that makes a great meal or snack for just about any occasion. Nueske's Smoked Sausage deliver genuine, old-fashioned flavor and goodness. Choose from our delicious Smoked Sausages, Bratwurst, Wieners & more! Maple Sausage + Bread + Ketchup + Onion. Community content is available under CC-BY-SA unless otherwise noted.

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