How to Make Fried Onion Chicken Parmesan in 28 Minutes for Beginners

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fried onion chicken parmesan. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Fried Onion Chicken Parmesan is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Fried Onion Chicken Parmesan is something that I’ve loved my entire life. They’re fine and they look wonderful.

In a food processor, combine fried onions & Parmesan, pulsing until finely ground. In a small bowl, stir together mayonnaise, Italian seasoning, & mustard. Coat chicken with mayonnaise mixture, then press into fried onions.

To get started with this particular recipe, we must prepare a few components. You can have fried onion chicken parmesan using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Fried Onion Chicken Parmesan:

1. Prepare The Chicken
2. Prepare 3 boneless skinless chicken breast (filet each in to 2 pieces for a total of 6)
3. Make ready 2 cup Italian dressing
4. Prepare 16 oz container French Fried Onion pieces
5. Prepare 1 cup grated parmesan cheese
6. Get side dish
7. Get 1 packages cavatalli pasta (or whatever you have on hand)
8. Take 2 quart marinara sauce (homemade or store bought will work)
9. Prepare chicken topping
10. Get 1 1/2 cup marinara sauce (take some from what is portioned for the pasta)
11. Get 1 1/2 cup shredded cheese (I used mild cheddar)

Place the fried chicken breasts in a baking dish. If they don't fit side by side, gently overlap them. Pour the marinara over the chicken. Top with mozzarella slices and Parmesan.

Instructions to make Fried Onion Chicken Parmesan:

1. preheat oven to 350°F
2. marinade chicken breast in italian dressing about 10 minutes
3. empty container of fried onions in to a shallow dish and crunch up the big pieces with you fingers
4. add parmesan cheese to the onion pieces and mix together with a fork.
5. fill large pot with water to boil for noodles
6. line baking sheet with parchment paper (can be used without the paper, it just helps with the cleanup)
7. remove chicken from the marinade and roll in to the onion mixture
8. place on baking sheet - if needed press the onion mixture on to the chicken once on the sheet.
9. place in preheated oven
10. warm marinara sauce in a sauce pan and once your water is boiling, add your noodles to the water
11. cook chicken in oven for about 25 minutes (depending on the thickness of the chicken). Once the chicken is no longer pink in the middle, spoon about 1/4 cup of the marinara sauce on each breast and then about 1/4 cup of the cheese. place pan back in the oven for 5 minutes or until the cheese is melted.
12. plate the chicken with noodles and sauce. can be served with salad and garlic bread

The BEST crispy oven fried chicken recipe! Full of flavor and the crispy coating actually sticks to the chicken - try it for yourself tonight! One bowl gets egg and buttermilk, a separate bowl gets flour, parmesan, breadcrumbs, baking powder and seasoning (and YES, it needs a lot of seasoning. I've also used onion powder instead of thyme. Chicken Parmesan with super crispy panko bread crumbs topped with zesty marinara sauce and melted mozzarella cheese.

So that is going to wrap this up for this exceptional food fried onion chicken parmesan recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!