Recipe of Veggie Quiche in 23 Minutes for Mom

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, veggie quiche. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Veggie Quiche is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Veggie Quiche is something that I have loved my entire life.

I liked this Quiche very much. I followed each step but had to subsitute spinach for zucchini as that was the only green vegetable I had. Easy veggie quiche recipe that uses milk instead of cream and loads of veggies to lighten up this breakfast classic while keeping it simple & quick to make.

To get started with this particular recipe, we must first prepare a few components. You can have veggie quiche using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Veggie Quiche:

1. Get 1 cup mixed veggies
2. Prepare 1 small onion, chopped
3. Prepare 1/4 teaspoon parsley flakes
4. Get 1/4 teaspoon garlic powder
5. Take 1/8 teaspoon black pepper
6. Prepare 1/8 teaspoon salt
7. Get 1/2 cup Bisquick mix
8. Take 1 cup shredded cheddar cheese
9. Prepare 1 cup milk
10. Prepare 2 eggs
11. Make ready Cooking Spray

To make this quiche healthier I opted to use sweet potatoes for the crust. Quiche is a delicious savory breakfast (or lunch or dinner) served warm or cold. If the veggies start to stick, add a tablespoon or so of water and stir well. This is a very nice quiche.

Instructions to make Veggie Quiche:

1. In a bowl combine : mixed veggies, onion, parsley flakes, garlic powder, black pepper and salt, mix well…..
2. In a separate bowl combine : Bisquick, shredded cheddar cheese, milk and eggs, mix all well……
3. Combine veggie mix with Bisquick mix, stir well and pour into a 9 inch pie plate that has been sprayed with cooking spray…..
4. Bake in a 400 degree oven for 35-40 minutes, or until golden on top…..Let rest for 10 minutes before cutting…….
5. Serve and enjoy 😉!!!!

Crustless Veggie Quiche - Enjoy the flavors of your favorite veggies in savory Quiche. This site uses cookies and affiliate links. Sign up for our Nosher recipe newsletter! Individual Veggie Quiche Cups To-Go ~ Low carb, low calorie individual quiche cups for breakfast or lunch on the go! I don't know about you, but I get so bored with my breakfast routine.

So that is going to wrap this up for this special food veggie quiche recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!