Recipe of Mini Apple Pie in 13 Minutes for Family

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mini apple pie. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

These Mini Apple Pies are easy to make and filled with a simple homemade apple pie filling. This mini apple pie uses Granny Smith apples. "I love these mini pies because I can serve several different types together and everyone can select their favorite. These crispy vegan Mini Apple Pies with simple homemade apple pie cinnamon filling are fun to make and easy to eat as muffins or tarts!

Mini Apple Pie is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Mini Apple Pie is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook mini apple pie using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mini Apple Pie:

1. Prepare For filling:
2. Make ready 1 Apple, medium sized
3. Take 4 tbsp Brown sugar
4. Prepare 1/2 tsp Cinnamon powder
5. Prepare For pie crust:
6. Take 80 grams salted butter(chill)
7. Make ready 1 cup all-purpose flour
8. Take 1/2 cup powdered sugar
9. Make ready 1 tsp Vanilla essence
10. Make ready As required Chill milk for making the pie dough

Little hands can help shape pie crusts with cookie cutters, which means you can have family time while you bake and while you eat. These mini apple pies are a fun twist on classic apple pie and the individual serving size makes These Mini Apple Pies walk the line between sweet and tart. Sometimes apple pies can be so sweet. Our Mini Apple Pies are exactly what they sound like—a layer of buttery pie crust surrounding a spiced apple filling and topped with either a sheet of pie crust or delicately woven lattice.

Steps to make Mini Apple Pie:

1. At first mix chill butter with flour, then add powdered sugar, vanilla essence and make a dough with the help of chill milk. Then set in the freezer for 1 hour,after pack the dough with cling film.
2. Roll the pie dough not very thin or thick. Then cut out 4 pie circle with the help of round cookie cutter and fill the cavity of tart mould(you can use cupcake mould also).
3. Now for the filling chopped apple into very thin slices and mixed with brown sugar and cinnamon powder. Then fill the cavity of pies with apple, sugar mixture.
4. Cut out star shaped design for the tops of the pies with leftover dough and place them on top,grease with chill milk. Bake the pies in 180 degree c for 30 minutes or till the golden brown colour appears on the top of the pies. Serve pie with vanilla ice cream scoop.

Apple hand pies with homemade buttery flaky pie crust and juicy apple pie filling! Topped with salted caramel, these mini apple pies are both delicious and adorable. A fabulous crowd pleasing dessert that's quick to make - no When you're pressed for time to make dessert for a crowd, try Mini Apple Pie for a fabulous quick fix bites! What's more fun than apple pie? These mini apple pies are not only delicious and fun to make, but they have a healthy spin.

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