Recipe of #healthyjuniour in 19 Minutes for Beginners

Max Walton   30/10/2020 08:41

Share to:        

#healthyjuniour
#healthyjuniour

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, #healthyjuniour. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

#healthyjuniour is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. #healthyjuniour is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook #healthyjuniour using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make #healthyjuniour:

  1. Take Bread slice 4
  2. Take 1 tbsp butter
  3. Take 1 tsp pepper
  4. Take 1/4 cup parboiled corn
  5. Make ready 1/2 cup cheese
  6. Prepare 1/4 . Capsicum finely chopped
  7. Get 1 tbsp Mayonnaise
  8. Get 1/2 tsp Salt
  9. Get 1 strawberry finely chopped
  10. Prepare 1/2 tbsp finely chopped coriander leaves

Instructions to make #healthyjuniour:

  1. Take a mixing bowl add parboiled corn cheese capsicum salt pepper finely chopped mayonnaise strawberry and coriander leaves mix well keep aside
  2. Heat the grill pan smear butter now take bread slice and apply butter Spread the cheese mixture on butter side bread and toast or grill for 3 to 4 minutes or until crispy switch off the flame
  3. Easy and tasty corn cheese capsicum bread sandwich is ready serve with mayonnaise or with ketchup thank you happy cooking

So that is going to wrap this up for this special food #healthyjuniour recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

©2020 Cooking Guide - All Rights Reserved