Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, asparagus frittata. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Asparagus Frittata is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Asparagus Frittata is something that I have loved my whole life. They are nice and they look fantastic.
Eggs, Gruyere or Swiss cheese, shallots, and asparagus. Pour the egg mixture over the asparagus. Use a spatula if necessary to make a round frittata.
To get started with this recipe, we must prepare a few ingredients. You can have asparagus frittata using 6 ingredients and 5 steps. Here is how you cook it.
Saved the crispy asparagus to sprinkle on top of the finished frittata. This Asparagus Frittata is a wonderful way to make a few simple ingredients go a long way. Check out our recipes for Spring Risotto and Asparagus Hummus! Frittatas are great for cleaning out the crisper, but one of my favorite veggie combos is savory mushrooms, crunchy asparagus, feta cheese, and Mushroom-Asparagus Frittata.
Pour over the onion in the pan, then scatter over the asparagus and potatoes. This roasted tomato and shaved asparagus frittata is light and simple! It's perfect for a brunch or dinner with a green salad. This roasted tomato and asparagus frittata is everything spring! Make this asparagus frittata to get your daily dose of greens and protein!
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