How to Prepare Penne Pasta in 33 Minutes for Mom

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, penne pasta. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Penne (Italian pronunciation: [ˈpenːe]) is an extruded type of pasta with cylinder-shaped pieces, their ends cut at a bias. Penne is the plural form of the Italian penna (meaning feather but pen as well). These pasta recipes use penne for the base but become so much more with simple, flavorful ingredient additions.

Penne Pasta is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Penne Pasta is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook penne pasta using 30 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Penne Pasta:

1. Make ready For chicken
2. Take 1/2 kg boneless chicken fillet
3. Make ready 1 tbsp ginger garlic paste
4. Make ready 1/2 tsp garlic powder
5. Make ready 1/2 tsp salt
6. Take 1/2 tsp black pepper
7. Get 1/2 tsp white pepper
8. Prepare 1 tsp red chilli flakes
9. Get 1-2 tbsp oil
10. Make ready 2 tbsp butter
11. Prepare 1/2 tsp chopped garlic
12. Make ready Pasta
13. Prepare 400 gm penne pasta
14. Get as needed Water
15. Make ready Sauce
16. Prepare 3 tbsp oil
17. Prepare 2 tbsp butter
18. Take 1 onion chopped
19. Prepare 1 tsp chopped garlic
20. Make ready 1 C pasta water(from boiled pasta)
21. Prepare 1 packet cream
22. Make ready 1/2 tsp salt
23. Make ready 1 tsp black pepper
24. Prepare 1/2 tsp white pepper
25. Make ready 1/2 tsp oregano leaves
26. Take as needed Black olives
27. Make ready 1 tbsp flour
28. Get 1 C milk
29. Prepare as needed Mozzarella cheese
30. Prepare as needed Cheddar cheese

Our top selection of penne pasta recipes with chicken, sausage, fish and vegetarian options. Including family favourites like pasta bakes and bolognese. Penne is a tube-shaped pasta that originates in Campania, a region in Southern Italy. It is probably one of the more well-known pasta shapes, available in most markets and grocery stores that stock pasta.

Instructions to make Penne Pasta:

1. Take chicken fillet and add salt, white and black pepper, ginger garlic paste, garlic powder and Chilli flakes. Leave it for marination.
2. After chicken is marinated it needs to be shallow fried.
3. Take a pan and add 2 tbsp oil and 1 tbsp butter in it and shallow fry the chicken fillets
4. When chicken starts to cook add chopped garlic to infuse more flavor.
5. When both sides are done take them out and set aside.
6. Boil pasta in a regular way and save 1 C of it's water to be used in sauce before draining.
7. For sauce take a pan heat oil with butter.
8. Add garlic and fry for a while.
9. Now add onion. When it gets translucent add pasta water and milk.
10. Now add flour and mix well making sure no lumps are formed.
11. Add spices and cream. Let it cook while mixing until the sauce thickens a bit.
12. Add cheese, pasta and olives. Mix them carefully and remove from heat.
13. Dish out the pasta and place chicken fillet over it. Enjoy.

Got some penne in the pantry? We've got tons of great recipe ideas for a perfect pasta night. I make this easy peasy Instant Pot penne pasta with jar sauce to keep things crazy simple but you could also use your favorite go-to homemade. Find penne pasta stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

So that is going to wrap this up with this special food penne pasta recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!