Easiest Way to Make Spaghetti frittata in 20 Minutes for Young Wife

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, spaghetti frittata. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Reviews for: Photos of Spaghetti Frittata. Spaghetti Frittata. this link is to an external site that may or may not meet accessibility guidelines. What do you get when you mix spaghetti carbonara and frittata?

Spaghetti frittata is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Spaghetti frittata is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook spaghetti frittata using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spaghetti frittata:

1. Get 150 of spaghetti
2. Take 2 large or 3 small eggs
3. Prepare 100 g pancetta
4. Prepare Good sprinkle of Parmesan
5. Prepare to taste Salt
6. Take Olive oil

This leftover pasta frittata, made from eggs, spaghetti, and Parmesan, makes a quick and easy This leftover pasta frittata makes terrific use of last night's spaghetti leftovers—with sauce or without. Spaghetti frittata is a popular Italian way to use up leftover spaghetti and tomato sauce. My good friend Teresa, who comes from Sorrento in the south of Italy, makes these frittatas in the summertime. Do you ever end up with just a couple handfuls of spaghetti noodles?! And you don't know what to do with them?!

Steps to make Spaghetti frittata:

1. Bring water to the boil. Add salt. Cook pasta. Drain 1-2 mins before cooking time is up
2. Cook pancetta in a pan with oil. Once browned, add spaghetti. Mix well for 1 min. Add Parmesan and mix
3. Beat eggs and add to spaghetti. Give slight mix. Cook on medium for 3-4 until brown. Flip over and cook for another 3-4 mins
4. Serve Golden brown :)

This delicious, rich and satisfying spaghetti frittata would make a wonderful breakfast, brunch or light dinner. If you don't know what to have for breakfast or brunch, make a frittata! Adding spaghetti (not to mention spinach, ham and cheese) to a frittata gives the dish a new texture. Add the Parmesan to the eggs, stir until well combined, then add the spaghetti. Whisk together the eggs and Parmesan and season with salt and pepper.

So that’s going to wrap it up for this exceptional food spaghetti frittata recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!