Guide to Make Amanda's paleo frittata in 14 Minutes at Home

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, amanda's paleo frittata. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Amanda's paleo frittata is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Amanda's paleo frittata is something that I’ve loved my whole life. They are fine and they look fantastic.

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To begin with this particular recipe, we must prepare a few ingredients. You can cook amanda's paleo frittata using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Amanda's paleo frittata:

1. Prepare 9 organic eggs
2. Make ready 1/2 organic Spanish onion
3. Get 2 organic cloves of garlic
4. Prepare 4 organic button mushrooms
5. Prepare 3 leaves organic tuscan kale
6. Make ready 3 pieces of ham
7. Make ready 1 tbsp organic parsley

Frittata muffins are a favorite of mine because of their simplicity and versatility. They can be made with whatever meat and veggies you happen to have on hand and are naturally gluten free. Contact Amanda's Paleo Pit on Messenger. Get this easy and versatile Paleo egg frittata muffins recipe here.

Instructions to make Amanda's paleo frittata:

1. Chop all vegetables into bite size pieces. Add oil to pan and sautée onions first, then garlic, mushrooms next, and finally the kale.
2. Add veggies to a light greased pan. Whisk eggs together and pour on top. Lightly mix eggs and veggies together. Dice the ham and place on top, then sprinkle chopped parsley over everything.
3. Put into an oven at 375 until the eggs are set in the middle of the pan, and it's done!
4. For a paleo diet you aren't supposed to use salt but after cooking I added a little salt and pepper to taste. You don't have to use everything organic it was just my choice. You can swap out any of those veggies/meat for your personal favorites.

These homemade Paleo egg frittata muffins are not only easy to make but can be made as a large batch. This frittata is perfect for a weekend brunch or for "breakfast for dinner" night. In addition to being an inexpensive meal, this frittata is The Paleo Mom is a scientist turned health educator and advocate. Watch how to make this recipe. Cut the frittata into four wedges, and garnish with chives to serve.

So that is going to wrap it up for this special food amanda's paleo frittata recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!