Recipe of Frittata in 30 Minutes at Home

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, frittata. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Frittata is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Frittata is something that I have loved my whole life.

Frittatas are the ultimate clean-out-the-fridge weeknight dinner or weekend brunch recipe. Frittatas also transport well, so you can bring slices to picnics or pack them up for work lunches. Frittatas have saved me on more hungry weeknights than I care to count.

To begin with this particular recipe, we have to prepare a few components. You can cook frittata using 10 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Frittata:

1. Get Frittata
2. Make ready 1 9.6 oz package Jimmy Dean sausage crumble
3. Get 1/2 onion chopped
4. Take 2 cup cubed red potatoes
5. Prepare 8 Eggs beatend
6. Prepare 1/4 cup Parmesan cheese
7. Take 1/4 tsp Salt
8. Make ready 1/4 tsp Pepper
9. Make ready 1/2 cup Chopped tomatoes
10. Get 2 Green onions thinly sliced

Italian-style omelets for stove top or oven. Great for breakfast, lunch, or dinner. Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve.

Instructions to make Frittata:

1. Heat oven to 350°F
2. Add eggs salt pepper and cheese to a large mixing bowl and mix well set aside
3. In a large pot cook the potatoes in salted water. Add potatoes to boiling water cooking 5 to 7 minutes
4. While potatoes are cooking, in a skillet over medium heat cook the onions with 1 tablespoon of vegetable oil until brown and tender about 2 minutes stirring often
5. Add sausage to the onions, cooking 5 minutes stirring often
6. Drain potatoes and add to the skillet
7. Add the egg mixture to the skillet, mixing well with other ingredients
8. Cook over medium heat 2 minutes, occasionally lifting edge with a spatula and tilting skillet to allow uncooked egg to flow underneath. Do not stir
9. Reduce heat to medium low and cook another 3 minutes until eggs are firm on the bottom
10. Remove skillet from stove top and place in from the oven until eggs are firm about 10 minutes
11. Remove from oven and cut into wedges. Top with tomatoes and green onions and serve. Also top with crumbled cooked bacon
12. May also top with 3/4 cup shredded cheese immediately prior to placing into oven

Make this frittata recipe with your add-ins of choice, though in my world, bacon tops the list! Great way to make breakfast for a crowd and a make ahead, protein rich meal you can keep for days and days. A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes. Pair it with our avocado salsa for a light and budget-friendly supper. A frittata is the perfect vehicle for using up leftovers.

So that’s going to wrap this up with this exceptional food frittata recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!