Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, frittata. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Frittata is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Frittata is something that I have loved my whole life.
Frittatas are the ultimate clean-out-the-fridge weeknight dinner or weekend brunch recipe. Frittatas also transport well, so you can bring slices to picnics or pack them up for work lunches. Frittatas have saved me on more hungry weeknights than I care to count.
To begin with this recipe, we must prepare a few components. You can have frittata using 8 ingredients and 9 steps. Here is how you cook that.
Italian-style omelets for stove top or oven. Great for breakfast, lunch, or dinner. Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve.
Make this frittata recipe with your add-ins of choice, though in my world, bacon tops the list! Great way to make breakfast for a crowd and a make ahead, protein rich meal you can keep for days and days. A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes. Pair it with our avocado salsa for a light and budget-friendly supper. A frittata is the perfect vehicle for using up leftovers.
So that is going to wrap it up with this exceptional food frittata recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!