Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tapas – plantain with a pomegranate guacamole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Tapas – Plantain with a pomegranate guacamole is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Tapas – Plantain with a pomegranate guacamole is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook tapas – plantain with a pomegranate guacamole using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tapas – Plantain with a pomegranate guacamole:
- Get 1 pomegranate
- Get 2 each avocados
- Take 1 tomatoe
- Get 1/3 red onion
- Prepare 1/2 lime
- Make ready salt pepper
- Get 1 plantain semi ripe
- Make ready 1 packages Micro greens
Instructions to make Tapas – Plantain with a pomegranate guacamole:
- Cut plantain in about 1/2inch pieces and smash flat bake in the oven at 350 ruffley about 30 min till golden brown
- While plantains are cooking make the guacamole ..dice the onion tomatoe and get the seeds from the pomegranate..(save some for garnish) smash the avocado till it is smooth and creamy add everything squeeze the lime and mix well
- Let plantains cool top with the guacamole garnish with seeds and micro greens
So that is going to wrap it up with this exceptional food tapas – plantain with a pomegranate guacamole recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
