Guide to Prepare Matt's slow cooked BBQ pulled chicken in 22 Minutes for Family

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, matt's slow cooked bbq pulled chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This recipe is a healthier alternative to traditional slow cooked pulled BBQ pork so you'll save a lot of fat and calories in the process. Captions: Hey guys and welcome to the first edition of Foodie Friday. In today's episode we're going to make a lean, slow cooked, pulled BBQ chicken.

Matt's slow cooked BBQ pulled chicken is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Matt's slow cooked BBQ pulled chicken is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook matt's slow cooked bbq pulled chicken using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Matt's slow cooked BBQ pulled chicken:

1. Take 1 bottle Reggae Reggae BBQ Sauce
2. Get 1 jar caramelised onion and balsamic vinegar chutney (250g)
3. Prepare 950 g chicken
4. Take Pinch Tescos chicken and steak seasoning
5. Get 1/3 packet Grillstock seasoning (can substitute)

Shredded meat is one of my favorite short cuts in the kitchen. Doctoring store-bought barbecue sauce with a little brown sugar, apple cider vinegar, and spices is the easiest way to elevate your pulled chicken game. Can you overcook chicken in a slow cooker? Yes, overcooking your chicken will result in meat that A simple recipe for how to make BBQ pulled chicken (also known as Crock Pot BBQ Chicken!) at Place chicken breast in sauce and use a spoon to cover with sauce.

Steps to make Matt's slow cooked BBQ pulled chicken:

1. Combine the Reggae Reggae BBQ sauce, caramelised onion chutney, water (refill the BBQ bottle and use that much), and various spices of your choosing. The Grillstock seasoning can be replaced with any generic "BBQ mixed spices pack" or a mix of paprika, cayenne pepper, garlic, salt, pepper.
2. Place the chicken in a slow cooker. Pour the sauce over the chicken.
3. Cook the chicken on a low heat for 5 hours. Shred the chicken, and stir back into the sauce in the slow cooker. Let sit for one more hour!
4. Enjoy!

I searched and searched for an easy slow cooker pulled chicken recipe that would be similar to a popular BBQ restaurant. While chicken is cooking, whisk mayonnaise, cider vinegar, white sugar, remaining salt, remaining black pepper, and cayenne pepper together in a bowl until sauce is smooth. This Slow Cooker BBQ pulled chicken is perfect for days when you're too busy to prep but want something delicious and low carb for dinner. A stand mixer - Place the cooked chicken into the bowl of your stand mixer. Using the paddle attachment, set the stand mixer to medium speed.

So that’s going to wrap this up for this special food matt's slow cooked bbq pulled chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!