Simple Way to Make Slow cooked Oxtail in 10 Minutes for Family

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, slow cooked oxtail. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Slow-cooked decadent oxtail is cooked to perfection in this rich and hearty stew. Leave out the potatoes and serve over rice if desired. Tender Fall Off The Bone Oxtails Recipe.

Slow cooked Oxtail is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Slow cooked Oxtail is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have slow cooked oxtail using 9 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make Slow cooked Oxtail:

1. Take Oxtail
2. Take Fresh Rosemary
3. Get Mint sauce or fresh mint
4. Take Salt and pepper
5. Take Onion
6. Take Crushed chillies
7. Take Robot peppers
8. Get Olive oil
9. Take Paprika

A slow cooked oxtail recipe for deep and richly flavourful oxtail stew with fall-apart tender meat. Slow Cooker Oxtail Soup - a hearty stew with rich broth and succulent tender meat that's comforting and perfect anytime of the year cold Slow cooking is THE absolutely best way of cooking oxtail. For best cooking results, slow cookers should be at least half-full but not more than two-thirds full. The amount of oxtail being cooked will help determine cooking time.

Steps to make Slow cooked Oxtail:

1. Season with salt and pepper
2. Fry each side for 5 minutes
3. Like this
4. Blend, rosemary, thyme, mint sauce and season with salt and pepper
5. This is the mint sauce I used
6. Add crushed chillies
7. Transfer your meat to the slow cooker.
8. Blended herbs
9. Fry onion in the same pan
10. Once your onion is brown, add your herbs
11. Chop your robot peppers
12. Add robot peppers to your pan and season with salt
13. Paprika
14. Fry for 3 minutes
15. Transfer to your meat and add two blended tomatoes
16. Cover your slow cooker and cook for 5 hours. Don't open your pot please.
17. After 5 hourscheck if your is okay and add more if you need to. Add your favorite veggies. I added frozen sweet corn, baby carrots and peas.
18. After an hour, your meat and veggies are perfectly cooked.
19. There we go 😄

A recipe that requires from two. Regula serves her slow cooked stew with creamy polenta. To cook oxtails in a Crock-Pot or slow cooker, first season and brown them in a skillet. Add the browned oxtails to the slow cooker along with a liquid of your choice. Slow cooked oxtail is the ultimate in slow cooking - it's so deliciously rich and though it takes a while to make, you can start a day or two ahead for added depth.

So that’s going to wrap it up with this exceptional food slow cooked oxtail recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!