Easiest Way to Make Healthy Oats Banana Muffins in 13 Minutes for Beginners

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, healthy oats banana muffins. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Healthy Oats Banana Muffins is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Healthy Oats Banana Muffins is something that I’ve loved my whole life.

Here are a few reasons to love this banana muffin recipe (which happens to be more nutritionally redeeming than most) Craving more wholesome banana treats? Don't miss my banana oat pancakes, vegan banana scones, healthy banana bread and banana cake with. These healthy breakfast goodies are made lighter with baking powder and gain nice texture with rolled oats.

To begin with this recipe, we must first prepare a few ingredients. You can have healthy oats banana muffins using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Healthy Oats Banana Muffins:

1. Prepare Dry ingredients
2. Make ready 230 g (1 3/4 cup) oats flour
3. Make ready 2 tsp baking powder
4. Take 1/2 tsp baking soda
5. Get 1/4 tsp salt
6. Prepare 1/2 tsp cinnamon powder
7. Prepare Wet ingredients
8. Make ready 3 ripe bananas
9. Take 100 ml coconut oil
10. Prepare 40 g honey
11. Get 1 tsp vanilla extract
12. Take 2 eggs, room temperature
13. Prepare Others
14. Prepare Raisins, walnuts, pecans, chocolate chips

Oats Banana Muffins- easy, yummy muffins recipe made with oats, banana, and nuts! These muffins are super quick to make and best to serve as an evening. Simple, healthy and easy to make. These banana oatmeal muffins are moist and delicious and can also be made gluten-free.

Steps to make Healthy Oats Banana Muffins:

1. Add all of the dry ingredients into a bowl and mix well. Set aside.
2. In a bowl, mash the bananas into a fine puree. Then add the rest of the wet ingredients and whisk just to combine.
3. Add flour mixture into wet mixture and mix just until well combined.
4. Scoop batter evenly into lined muffin tray of 12.
5. Bake in a preheated oven at 200ºC (400ºF) for 18 minutes or until fully cooked. Leave for 10 minutes before transferring them on a rack to cool completely.
6. Enjoy! :)

Sprinkle with rolled oats and cinnamon if desired. These healthy oats banana muffins are super moist, soft and fluffy. High in fibre and protein makes them fill you more than the typical muffins. I thought we'd start this year's sweet recipe with a healthy one like this super healthy oats banana muffins that have no refined sugar, white flour or. This healthy banana muffins recipe is easy to make with everyday ingredients, lightly sweetened with maple syrup, naturally gluten-free, and so tasty.

So that is going to wrap this up for this special food healthy oats banana muffins recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!