Recipe of Oven Baked Chicken Breast in 20 Minutes for Family

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, oven baked chicken breast. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

The secret to juicy Oven Baked Chicken Breast is to add a touch of brown sugar into the seasoning and to cook fast at a high temp. Recipe v Video v Dozer v. Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe!

Oven Baked Chicken Breast is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Oven Baked Chicken Breast is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook oven baked chicken breast using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Oven Baked Chicken Breast:

1. Take 4 Chicken Breasts 150 - 180g each Approx
2. Make ready 2 Tsp Olive Oil
3. Prepare 1.5 Tbsp Brown Sugar
4. Make ready 1 Tsp Paprika
5. Make ready 1 Tsp Dried Oregano or Thyme (or Other Dryed)
6. Prepare 1/4 Tsp Garlic Powder
7. Take Salt and Pepper
8. Take Chilli Flakes (optional)

Oven Baked Chicken - These juicy oven baked chicken breasts come out perfect each and every time! Say goodbye to dry chicken with this easy recipe HOWEVER, this Juicy Oven Baked Chicken Breasts recipe MIGHT have changed my mind. Slap me silly, but I had no idea that brining chicken. I learned this way of cooking chicken in culinary school.

Steps to make Oven Baked Chicken Breast:

1. Flatten Chicken until all about 1.5 cm thick (as even as possible)
2. Mix all seasoning together and rub the olive oil and Seasoning on the bottom of the breast - turn over and rub top
3. Please on foil / baking sheet and put into a preheated over at 220c
4. Cook for 18 mins or until looks golden

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