Easiest Way to Prepare Egg torpedo in 17 Minutes for Beginners

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, egg torpedo. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Egg torpedo is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Egg torpedo is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have egg torpedo using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Egg torpedo:

1. Make ready 1/2 Fresh Baguette
2. Prepare 3 large eggs
3. Make ready 1 fresh red pepper
4. Make ready 1/4 bunch fresh dill
5. Make ready 1/4 bunch chopped parsley
6. Take 1/2 stick mozzarella cheese
7. Get 1 tbsp honey mustard sauce
8. Take 1 Salt and pepper
9. Make ready dash of butter
10. Get 1/2 can luncheon meat

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Steps to make Egg torpedo:

1. cut the meat and mozzarella into small cubes
2. put some butter on a frying pan and scramble up the eggs adding S&P for taste
3. when the eggs are halfway done, add meat and cheese and mix while frying
4. while it's getting done spread the honey mustard sauce on the baguette
5. place the scrambled eggs on the baguette and garnish with the dill, parsley and pepper
6. optional : fry the bread in some of the leftover grease from the frying the eggs

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