Simple Way to Prepare Traditional Meatloaf in 11 Minutes for Family

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, traditional meatloaf. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Traditional Meatloaf is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Traditional Meatloaf is something that I’ve loved my entire life.

This traditional meatloaf recipe is just like mom used to make, made with ground beef and a sweet and tangy glaze topping. Meatloaf is an old-school recipe that everyone should know how to make. It might not be the sexiest piece of food, but damn is it delish.

To begin with this particular recipe, we have to prepare a few components. You can have traditional meatloaf using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Traditional Meatloaf:

1. Make ready 1 lb ground beef
2. Take 1 cup fine chop white onion
3. Prepare 1 cup fine chop green bell pepper
4. Prepare 1 clove minced garlic
5. Get 1 1/2 teaspoon coarse salt
6. Make ready 1 teaspoon cracked black pepper
7. Prepare 1/2 teaspoon ground sage
8. Take 1 lightly beaten egg
9. Take 1/4 cup quick oats
10. Make ready For sauce topping
11. Take 1/4 cup ketchup
12. Make ready 2 tablespoons brown sugar
13. Make ready 1 tablespoon mustard

This traditional meatloaf recipe features flavorful seasonings, ground beef, and a touch of garlic. This traditional meatloaf would pair up well with these roasted fingerling potatoes with garlic and. The Hairy Bikers' traditional American meatloaf is perfect for any family get together or special occasion. For the meatloaf, heat the oil in a sauté pan and add the onion, celery and carrot.

Steps to make Traditional Meatloaf:

1. Preheat oven to 350
2. Mix all the loaf ingredients until well incorporated. Don't over work the mixture. Put mixture in a baking dish or loaf pan and shape into a loaf
3. Mix together mustard ketchup and brown sugar for sauce
4. Top loaf with sauce and bake for about an hour or until a meat thermometer inserted to the center reads 160° F
5. Allow loaf to rest in the pan about 10 minutes. Serve as thick slices with your favorite sides

Meatloaf, with its slightly boorish name and halfway appealing appearance, still remains a true comfort food. The comfort comes down to the indisputable delicious. Find traditional recipes and turkey versions. This is a delicious alternative to traditional meatloaf that tastes like meatballs and is very kid-friendly! However, these awesomely creative meatloaf recipes put a twist on the traditional comfort food and are sure to please a variety of even the pickiest eaters.

So that’s going to wrap this up for this exceptional food traditional meatloaf recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!