Simple Way to Make Nutella Banana Bread in 17 Minutes at Home

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, nutella banana bread. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Nutella Banana Bread is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Nutella Banana Bread is something which I have loved my whole life.

If you guys love NUTELLA as much as we do, then you guys are going to LOVE our Nutella Banana Bread recipe. It's super easy to make and so delicious and. Basic banana bread is taken to a whole new level with this banana split-inspired loaf–swirled with creamy Nutella® and topped Nutella® Banana Split Bread.

To begin with this recipe, we must first prepare a few ingredients. You can cook nutella banana bread using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Nutella Banana Bread:

1. Make ready 1/2 cup unsalted butter
2. Prepare 2 cups all purpose flour
3. Make ready 1 tsp baking soda
4. Take 3/4 tsp salt
5. Make ready 1 1/2 cup banana from about 3 medium banana
6. Take 1/4 cup greek yogurt
7. Take 2 eggs
8. Take 1 tsp vanilla extract
9. Make ready 1/2 cup nutella

Try making this moist and delicious Nutella swirl banana bread! This Nutella Banana Bread is so easy to make and full of chocolatey Nutella and banana flavor. Banana bread is best stored covered in plastic wrap or foil. Nutella Swirled Banana Bread is a delicious banana bread recipe with perfect swirls of Nutella baked inside.

Steps to make Nutella Banana Bread:

1. Heat oven to 350 degrees. Butter and flour a 9x5x3-inch loaf pan
2. Stir the flour, baking soda and salt together in a bowl
3. Brown butter: Melt butter in a light-colored saucepan over medium heat. Cook butter, occasionally scraping the bottom and sides of the pan with a rubber spatula until it turns a deep golden brown and smells nutty. Don’t walk away from the pan during this process. The butter will go from browned and nutty to acrid and burnt in moments. Transfer butter to a large heat-safe mixing bowl and let it cool slightly
4. When the butter has cooled a bit, add the mashed bananas, sugar, yogurt, eggs and vanilla extract. Stir until well combined, then add the flour mixture and stir until just combined. Do not overmix
5. Pour half the batter into prepared pan and spread it evenly with a knife or offset spatula. Spoon half the chocolate-hazelnut spread in several dollops over the top and use a toothpick or skewer to swirl it into the batter. Spoon and spread the remaining batter over the top followed by dollops of the remaining spread. Swirl in the spread, then bake the bread for 55 to 60 minutes or until golden brown and a toothpick inserted into the center comes out clean

Super-moist banana bread swirled with Nutella and peanut butter cups. There won't be a crumb leftover! I don't really think you need any convincing about how dangerously delicious this banana. A glorious combination of Nutella and bananas - a slice of this loaf is perfect with a cup of tea. Recipe courtesy of Food Network Kitchen.

So that’s going to wrap it up for this special food nutella banana bread recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!