Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, shepherd's pie - a baked dish. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Drain the potatoes; mash with milk, butter and remaining salt. Shepherd's Pie recipes are traditionally done with lamb, but are great with any ground meat–turkey and beef being the most popular modern versions. Give this great casserole a try, and watch everyone flock to the table.
Shepherd's pie - a baked dish is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Shepherd's pie - a baked dish is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have shepherd's pie - a baked dish using 26 ingredients and 5 steps. Here is how you cook that.
However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. So, this is how you spell it: Shepherd's Pie. But, from doing a quick google search, it came to my attention that TONS of people think it's Shepards Pie. Traditional Irish Shepherd's Pie would actually call for ground lamb.
The difference between Shepherd's Pie and Cottage Pie is the meat. Make mashed potatoes: In a large pot, cover potatoes with water and add a generous pinch of salt. These shepherd's pie recipes run the range from the traditional (featuring ground or minced lamb) to the modestly modified (ground beef instead of lamb) to the more modern and experimental (vegan or paleo shepherd's pies). You can't go wrong with any of these savory one-pot comfort-food casseroles, complete meals that also feature veggies, a savory gravy, and a mashed potato (or a surprise. Most recipes for any Shepherd's Pie say use beef or lamb.
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