Recipe of Family favourite shepherds pie in 16 Minutes for Beginners

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, family favourite shepherds pie. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Family favourite shepherds pie is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Family favourite shepherds pie is something which I’ve loved my whole life. They’re nice and they look fantastic.

Impress Your Guests With Kraft Canada's Tasty & Easy Recipe Ideas For Every Occasion. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. This family favorite shepherd's pie is made with spicy ground beef, green beans, and a super easy buttery potato crust.

To get started with this recipe, we must prepare a few components. You can have family favourite shepherds pie using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Family favourite shepherds pie:

1. Prepare 2 tbsp olive oil
2. Make ready 1 large onion, finely chopped
3. Prepare 1 stick celery, finely chopped
4. Get 3 medium carrots, finely chopped1 tbsp olive oil
5. Make ready 8-10 potatoes, boiled and mashed with a little butter and salt to taste (you could do more if you like lots of mash on top like us!)
6. Take 500 g lean beef mince
7. Get 300 g frozen Quorn mince
8. Prepare 350 ml veg stock - we use bouillon as its vegan and organic
9. Take 1 beef oxo cube (optional if you're using beef mince)
10. Get 1 tbsp plain flour
11. Prepare 1 tbsp balsamic vinegar
12. Take 1 level tsp smoked paprika
13. Take 1 heaped tsp marmite (it makes all the difference - even if you're a marmite hater!)
14. Make ready 1 tsp tomato puree

You can't go wrong with any of these savory one-pot comfort-food casseroles, complete meals that also feature veggies, a savory gravy, and a mashed potato (or a surprise. This easy Shepherd's Pie recipe was definitely one of those "rotation meals" in our family growing up. My family actually called it "hamburger pie" and I actually didn't realize everyone else called it "shepherd's pie" until after I was married. Shepherd's Pie is a flavorful and hearty fall favorite This recipe was provided by Navicore's own Jackie C. from our Credit Counseling Department.

Steps to make Family favourite shepherds pie:

1. Heat the oil in a large pan (oven proof if possible to save on washing up!) Add the veg and cook for 10-15 mins until lovely and soft.
2. Add the beef mince and cook for 5 minutes or so until browned. Now add the Quorn mince and cook for a few minutes.
3. Sprinkle over the Oxo cube and paprika and stir into the mince. Add the balsamic vinegar and stir again. Add a few tbsps of stock and cook for a minute or two to allow the mince to absorb the flavour.
4. Sprinkle over the flour and stir well into the mince mix. Gradually add half of the remaining stock and simmer for a few minutes. The liquid should start to thicken. At this point, add the marmite and the tomato puree and stir again.
5. Add a little more of the stock and keep adding until the "gravy" reaches the desired consistency. You may not need all the stock.
6. Season the mixture with salt and pepper and take off the heat. If you have time, let the mince mixture and the mash cool a little as it's easier to build the pie when its had time to cool down.
7. When ready, pour the mince mix into a large ovenproof dish. Spoon the mashed potato on the top and fluff up with a fork.
8. Cook in a preheated oven at 190˚ for about 25-35 minutes. (If you have left the mixture to cool completely beforehand, reduce the heat of the oven to 180˚ and cook for 40 - 45 minutes.)
9. Serve with some fresh green veg whilst piping hot. Try not to fall out over the crispy bits!

Add olive oil to an oven-safe skillet or cast iron skillet placed over medium high heat. When the oil shimmers, add the onion and garlic and cook, stirring as needed, until softened. This family friendly shepherd's pie uses ground beef (instead of the traditional lamb), and your Instant Pot® or multi-cooker pressure cooker to prepare the filling and potatoes.. You may substitute your family's favorite vegetable in place of corn. If preference is to use dried.

So that’s going to wrap it up for this exceptional food family favourite shepherds pie recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!