Guide to Make Mexican Meatloaf in 12 Minutes for Beginners

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, mexican meatloaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mexican Meatloaf is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Mexican Meatloaf is something that I’ve loved my entire life.

This taco-seasoned meatloaf is a Mexican-American comfort food everyone will love and want seconds of. It had great flavour, not overpowering but nicely spiced, and held together well. Bake until an instant-read thermometer inserted into the center of the meatloaf registers.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mexican meatloaf using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Meatloaf:

1. Take 1 lb lean ground beef
2. Prepare 6 oz beef chorizo
3. Prepare 1/4 cup crushed tortilla chips
4. Make ready 4 oz diced tomatoes drained
5. Prepare 2 tbs Chile de Arbol paste (or 4 ounces of your favorite minced chili pepper)
6. Make ready 2 tbs dried minced onion
7. Make ready 3 tsp minced garlic
8. Make ready 1 tsp ground cumin
9. Get 1 tsp Worcestershire Sauce
10. Take 1/2 tsp dried cilantro
11. Prepare 1 egg
12. Prepare 1/2 tsp salt
13. Get 1/2 tsp Black Pepper
14. Take For the sauce
15. Make ready 1/3 cup red or green enchilada sauce
16. Take 1/3 cup brown sugar

This Mexican Meatloaf is an easy, five-ingredient, one-pot wonder. Delicious served over rice or scooped up with chips! I think I have my seasons messed up. Meatloaf is a great ,everyday family recipe.

Steps to make Mexican Meatloaf:

1. Line your slow cooker with foil and spray with cooking spray.
2. Combine all ingredients in a large bowl until well blended.
3. Form meat mixture into a loaf.
4. Set slow cooker on low heat for four hours.
5. In a small sauce pan, heat sauce and brown sugar until sugar is dissolved.
6. After three hours, baste the meat loaf with the sauce mixture and continue to cook. Use remaining sauce and top if desired when meatloaf is ready to serve.

Learn how to make this everyday meal with a Latin twist. Learn how to make Mexican Meatloaf from CookLikeADad.com. Mexican Vegan Meatloaf - Pulsed Beans Mexican Vegan Meatloaf - Bean, Spice and Veggie Mixture with Vegan Cheese So I set out to make the ultimate vegan meatloaf. One with the consistency and texture of a. Mexican Meatloaf puts a spicy twist on a classic favorite with jalapenos, chili powder & cayenne pepper.

So that’s going to wrap this up for this exceptional food mexican meatloaf recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!