Recipe of Vegan Meatloaf in 13 Minutes for Young Wife

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vegan meatloaf. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

A classic tasting Vegan Meatloaf made with a base of chickpeas that is SO simple to make. This Vegan Meatloaf is a delicious vegetarian main entree that everyone loves! Made with lentils, walnuts, and oats, it's hearty & crowd-pleasing!

Vegan Meatloaf is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Vegan Meatloaf is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have vegan meatloaf using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Meatloaf:

1. Prepare 1 pkg Beyond Beef
2. Get 1/4 Onion
3. Make ready Salt
4. Get Pepper
5. Take 1 tsp vegan Worcestershire sauce
6. Get 1/2 pkg McCormick meatloaf seasoning
7. Prepare 1/4 Bell pepper
8. Prepare 2 flax eggs
9. Make ready 2/3 cup Bread crumbs
10. Get Soy milk
11. Make ready 1/4 Ketchup
12. Take 3 tbl Brown sugar

This deliciously simple comfort food is richly flavored and glazed with a sweet and spicy tomato sauce. I can hardly even believe how good this vegan meatloaf is! This easy vegan meatloaf recipe is sure to be the fastest meatloaf you've ever made! Most vegan meatloaf recipes come out dry and honestly, gross.

Steps to make Vegan Meatloaf:

1. Soak bread crumbs in soy milk
2. Preheat oven to 350°f
3. Chop onion and bell pepper
4. In a bowl add beyond meat,spices, vegan Worcestershire sauce, flax egg, soaked bread crumbs, onion and bell pepper. Mix well
5. Put mixture into loaf pan.
6. Mix brown sugar and ketchup. Pour onto loaf and put into the oven.
7. Bake for 30-45 mins.

This new recipe I've developed Of course, creating vegan meatloaf took a lot of trial and error. In fact, my multiple failures always. Vegan Meatloaf with Mushrooms and Lentils. It's a vegan lentil loaf stuffed with vegetables, lentils, fresh herbs and spices, all topped with a maple tomato glaze for an exciting entrée to serve at all your. Meatloaf was always a weekly meal at our house in our pre vegan days.

So that is going to wrap it up with this special food vegan meatloaf recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!