Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy open faced tuna melts. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
This Open Faced Tuna Melt is a little spicy, cheesy, has no mayonnaise and is loaded with flavor! When Aunt Joan first told me that we were having tuna melts, I have to admit that I wasn't exactly excited. These easy tuna melts are one of the easiest open-faced sandwiches to put together for lunch!
Easy Open Faced Tuna Melts is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Easy Open Faced Tuna Melts is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy open faced tuna melts using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Easy Open Faced Tuna Melts:
- Get Tuna Salad:
- Prepare 2 cans (6 oz.) each tuna
- Get 1/3 cup mayo
- Make ready Juice from 1/2 lemon
- Take 2 tbsp. finely diced celery
- Get 2 tsp. Dijon mustard
- Make ready 1/4 tsp. each salt and pepper
- Prepare Tuna Melts:
- Prepare 4 English muffins, split
- Make ready Tuna salad
- Prepare Shredded cheddar cheese
You know, the tuna melt on white bread, with lots of mayonnaise and American cheese? This is a healthy tuna melt recipe that is lower in fat but still tastes amazing. I have been trying to buy more products. These open face tuna melt sandwiches serve two and make a nice light, simple lunch or supper.
Instructions to make Easy Open Faced Tuna Melts:
- To make the tuna salad, just place the tuna in a large bowl and break it up with a fork. Stir in all the rest of the ingredients together and set it aside. Set the oven to broil and lay out the split muffins on a baking tray. Broil them until toasted to your liking, then set the oven temperature to 400°F.
- Top the toasted muffins with the tuna salad, then with a sprinkle of cheddar. Place them in the oven for 8-10 minutes, until the cheese has melted. That's it! Serve it up with whatever side items sound good.
They are the perfect way to elevate your basic tuna sandwich into a sensational one. Easy Healthy English Muffin Tuna Melts for Two Melt Recipe Notes. Make it a sandwich instead of an open faced tuna melt. One of my kids favorite easy dinners is this Tuna Noodle Casserole that's topped with parmesan cheese. Tip for perfect Tuna Melts This Open-faced Island Trollers Tuna Melt is a great light lunch for these summer months.
So that is going to wrap it up for this special food easy open faced tuna melts recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
