Guide to Make Harvest Sausage Shepherd's Pie in 13 Minutes for Young Wife

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, harvest sausage shepherd's pie. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

In this Italian take on traditional shepherd's pie, sausage takes the place of ground beef (or lamb), and spinach replaces the green veggies. Zesty tomatoes, Italian cheese blend and garlicky mashed potatoes make this dish incredibly long on flavor, even though the ingredient list is short. —Leah Lyon, Ada, Oklahoma This Harvest Sausage Shepherd's Pie recipe is a great start, very easy to prepare as well as scrumptious. Here is how you achieve it.

Harvest Sausage Shepherd's Pie is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Harvest Sausage Shepherd's Pie is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have harvest sausage shepherd's pie using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Harvest Sausage Shepherd's Pie:

1. Prepare mild sausage links, casing removed
2. Prepare celery, diced
3. Get garlic, minced
4. Get carrots, diced
5. Prepare granny Smith apple, skinned and diced
6. Make ready large onion, diced
7. Get diced butternut squash
8. Make ready Worcestershire sauce
9. Take Salt and pepper,
10. Make ready Dried basil,
11. Prepare Dried thyme,
12. Get mashed potatoes (prepared in advance or packaged)
13. Take shredded cheese

Sprinkle the top with parmesan cheese and chopped parsley. Cheesy twist on the classic, this smoked sausage shepherds pie is quick and easy. Sausage, peppers, onions, and green beans are smothered in a cheese sauce and topped with a thick crust of mashed potatoes. This is sure to be a family favorite!

Steps to make Harvest Sausage Shepherd's Pie:

1. In a large pan, brown sausage meat.once browned add onions and garlic.
2. Once onion is translucent, add all the veggies (including apple)and seasonings and stir and cook for 6-8 min.
3. Transfer everything to baking dish or oven safe dish, top with mashed potatoes and shredded cheese.
4. Bake in 350°F oven for 35 min and until top is bubbly and browned around the edges.
5. **note: I topped mine with rustic mashed roasted sweet potato instead since hubby isn't CRAZY about sweet potato. Mine was DELISH and he said the regular mashed was delish (and my 2 year old loved it as well) the apples were a delish sweet bite.

The mashed potatoes and cheese topper makes this beef, sausage, and veggie pie stick-to-the-ribs delicious. Serve it with fresh fruit for dessert, and your meal is complete.. All Reviews for Italian Shepherd's Pie - of Reviews. Reviews: Most Helpful You'll love the convenience of this easy, comforting shepherd's pie from Martha Stewart. Unlike other shepherd's pie recipes, this one calls for frozen vegetables instead of fresh and can be made the day before.

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