Steps to Make 3 Traffic Light Soups - GREEN - Pea and Mint in 18 Minutes at Home

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, 3 traffic light soups - green - pea and mint. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

3 Traffic Light Soups - GREEN - Pea and Mint is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. 3 Traffic Light Soups - GREEN - Pea and Mint is something which I have loved my whole life.

Traffic light soups - stock image. Three soaps are located in the form of a traffic light (with easy removable sample Pea soup with meat. Photo "Traffic light soups" can be used for personal and commercial purposes according to the conditions.

To get started with this particular recipe, we must prepare a few ingredients. You can have 3 traffic light soups - green - pea and mint using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 3 Traffic Light Soups - GREEN - Pea and Mint:

1. Make ready 400 gr Frozen Peas (or 350 gr Fresh Shelled Peas)
2. Prepare 1 Medium Potato Peeled and Diced
3. Prepare 1 Garlic Clove Smashed
4. Make ready 500 ml Veg or Chicken Stock
5. Prepare 4 Tbs Fresh Chopped Mint
6. Make ready 1 Tbs Lemon Or Better lime Juice
7. Take 1 Tsp Sugar
8. Make ready 150 ml Sour Cream
9. Take 1 Bunch Spring Onions - Trim and Chopped

Mint gives this soup a wonderfully fresh taste, and it makes a perfect lunch with some bread and cheese on the side. Add the peas, shelled and unpodded, reduce the heat and simmer gently until tender Turn off use of cookies for targeted advertising on this website. Pea and Mint Soup - The Ins and Outs. You can use shallots, white, red or spring onions Don't tip away any water - that green stuff is nutrients!

Instructions to make 3 Traffic Light Soups - GREEN - Pea and Mint:

1. Put the Stock into a large Pan and bring to Boil - Add the Potatoes and Galic for 15 mins until Very Soft.
2. Add Peas and simmer for 5 mins, Add rest of items apart from Sour cream then allow to Cool. Transfer into a blender or Food Processor and Blitz until as Smooth as you like.
3. Add Half the Sour Cream and season to Taste
4. Chill to be heated later or Serve Cold (you may need add a little more stock as it will thicken). Add the Remaining Sour Cream and Garnish with a mint leaf.

Add less stock at the start - if the soup is too Pea and mint soup tastes equally good, or perhaps even better the next day! So if you have the possibility to. Buy the ingredients for our Green pea and mint soup recipe from Tesco today. This pea and mint soup is the perfect healthy homemade option for lunch. Finish with a dollop of fat-free natural yogurt and stir into the soup for a tasty Garnish with mint leaves, if you like.

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