Simple Way to Prepare Ampalaya Con Carne in 28 Minutes for Family

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ampalaya con carne. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Ampalaya Con Carne is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Ampalaya Con Carne is something which I have loved my entire life.

Ampalaya Con Carne is beef stir-fry with bitter gourd. This is dish is quick and easy to make. How to Cook Ampalaya Con Carne.

To begin with this particular recipe, we must first prepare a few components. You can have ampalaya con carne using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Ampalaya Con Carne:

1. Take 1/2 lb beef sirloin, sliced into thin pieces
2. Make ready 1 piece ampalaya (bitter gourd), cored and sliced
3. Make ready 4 cloves garlic, minced
4. Make ready 1 thumb ginger, minced
5. Take 1 piece onion, chopped
6. Get 3/4 cups water
7. Take 2 tablespoons cooking oil
8. Get Marinade:
9. Get 3 tablespoons soy sauce
10. Take 2 tablespoons oyster sauce
11. Make ready 1 1/2 teaspoon Sesame oil
12. Get 1/2 teaspoon ground black pepper
13. Make ready 1 1/2 teaspoons cornstarch

Ampalaya is also known as bitter melon or bitter gourd. You can eliminate or at least, lessen the bitterness of this vegetable by washing. One of the very good example is Ampalaya or bitter melon. There exist different varieties of this vegetable; some maybe.

Instructions to make Ampalaya Con Carne:

1. Combine beef sirloin, soy sauce, oyster sauce, sesame oil, and ground black pepper.
2. Mix well. Add cornstarch and then continue to mix until all ingredients are well distributed. Marinate for 10 minutes.
3. Heat oil in a pan. Add the marinated beef sliced. Cook both sides for 30 seconds.
4. Stir-fry the beef for 3 minutes. Set aside.
5. On the same pan, saute the ginger and garlic. Add onion and continue to cook until it softens.
6. Put the ampalaya into the pan. Cook for 1 minute.
7. Add the beef back into the pan. Add water and bring it to boil. Cook in medium heat for 5 minutes.
8. Transfer to a serving bowl. Serve and Enjoy!

Some people say that Ampalaya Con Carne is basically the Cadillac of the Ampalaya dish variety. Ampalaya Con Carne is a dish for all ages. Ampalaya known as bitter gourd has many health benefits and considered by others as their "secret to long life". In fact, it contains polypeptide and charantin to. Looking to add more veggies in your meals?

So that’s going to wrap it up for this special food ampalaya con carne recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!