Easiest Way to Make Slow cooker cream corn in 20 Minutes for Beginners

Floyd Swanson   12/09/2020 14:29

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Slow cooker cream corn
Slow cooker cream corn

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, slow cooker cream corn. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Slow cooker cream corn is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Slow cooker cream corn is something which I have loved my entire life.

In a slow cooker, combine corn, cream cheese, butter, milk, and sugar. Season with salt and pepper to taste. I Made It Print Nutrition Facts.

To begin with this particular recipe, we must first prepare a few components. You can have slow cooker cream corn using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Slow cooker cream corn:

  1. Get cans corn kernels, drained
  2. Get cooked and chopped bacon
  3. Take milk
  4. Get sugar
  5. Prepare kosher salt
  6. Make ready Freshly ground black pepper
  7. Take cream cheese, quartered
  8. Prepare butter, cut into tablespoons
  9. Make ready Sliced green onions, for garnish

Add a little spice to your corn by adding chopped jalapeno. Cut cream cheese in pieces along with butter and add to the pot. Whisk together the milk and cornstarch until smooth and add to slow cooker. How to make Slow Cooker Creamed Corn: There's not much to this recipe, which is perfect if you are making this for the holidays.

Steps to make Slow cooker cream corn:

  1. In a 4-quart slow-cooker, add corn, 3/4 of the bacon, milk, and sugar and season with salt and pepper. Stir. Top with cream cheese and butter.
  2. Cover and cook on high for 2 hours, stirring well after 1 hour.
  3. Garnish with remaining 1/4 of the bacon and green onions and serve.

All you need to do is add two bags of frozen corn kernels, cream cheese, butter, milk, sugar and salt and pepper to a slow cooker and let the slow cooker do the rest of the work for you!. Pour corn into slow cooker, then chunk up butter, cream cheese, and jalapeños to taste. Can also be done of stove for quicker results, but better in crockpot, it stays warm on the lowest setting. To make creamed corn in the slow cooker, you just mix everything together in your crock pot and walk away. Rudy's Creamed Corn recipe calls for heavy cream, butter and cream cheese to be added along with a large bag of frozen corn.

So that’s going to wrap this up for this special food slow cooker cream corn recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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