Steps to Make Honey Garlic Chicken on Black Japonica Rice in 12 Minutes for Beginners

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, honey garlic chicken on black japonica rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Honey Garlic Chicken on Black Japonica Rice is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Honey Garlic Chicken on Black Japonica Rice is something that I’ve loved my entire life. They are nice and they look wonderful.

What wines pair well with Honey Garlic Chicken and Rice? A nice, fruity red wine such as Zinfandel or Syrah will pair nicely with the flavors in this delicious homemade dish. This honey garlic chicken and rice definitely sounds like something my family would enjoy.

To begin with this recipe, we have to prepare a few components. You can have honey garlic chicken on black japonica rice using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Honey Garlic Chicken on Black Japonica Rice:

1. Prepare chicken breasts (skinless and boneless, cubed)
2. Make ready flour
3. Take salt
4. Take pepper
5. Get canola oil
6. Make ready unsalted butter
7. Get minced garlic
8. Prepare honey
9. Take chicken stock
10. Make ready rice vinegar
11. Get soy sauce
12. Take black japonica rice

There will be drippings left over from cooking the thighs. Browse All Black japonica rice Recipes. Rice is the staple food of over half the world's population. Black Japonica is a combination of Asian black short-grain rice and medium-grain mahogany rice that were grown together in the same field.

Instructions to make Honey Garlic Chicken on Black Japonica Rice:

1. Follow instructions on the bag for the japonica rice. Start this at the beginning. Black rice takes longer to cook.
2. Place the cubed chicken breast in a bowl and add the flour, salt and pepper. Toss the chicken in the flour until fully coated.
3. Heat the oil in a large frying pan (skillet) over a high heat. - - Add the chicken, and cook until golden brown.
4. Combine honey, chicken stick, rice vinegar and soy sauce in a separate bowl. Mix well.
5. Add the butter to the pan, let it melt, then add the garlic and stir together. Turn the heat down to medium so the garlic doesn't burn, then pour in the sauce.
6. Bring the sauce to a boil, then simmer for 4-5 minutes until the sauce slightly reduces and thickens
7. Serve over boiled rice and enjoy!

I do believe this is it. Served it over rice with green beans on the side. This Honey Garlic Chicken is a simple and delicious chicken recipe that can be baked or grilled. It's bursting with Oriental flavor, and requires just Chinese Garlic Chicken. I admit, it's my favorite meat.

So that is going to wrap this up for this special food honey garlic chicken on black japonica rice recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!