Recipe of Chicken Korma Curry 🍜 in 15 Minutes for Mom

Mark Wong   27/09/2020 00:33

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Chicken Korma Curry 🍜
Chicken Korma Curry 🍜

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken korma curry 🍜. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

The korma chicken does like to marinate for a while, so get it set in the morning before heading to work. I know that the ingredient list looks a bit long but DON'T FREAK OUT. WELCOME TO HENRYS HOWTOS I am a fulltime self trained executive chef as well as having alot of experience and knowledge in DIY, electronics, trades & home.

Chicken Korma Curry 🍜 is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Chicken Korma Curry 🍜 is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have chicken korma curry 🍜 using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Korma Curry 🍜:

  1. Get Chicken breast 1kg (cut in cubes)
  2. Prepare Oil (2/4 cup)
  3. Prepare Onion (2 chopped)
  4. Prepare Green cardamom (2)
  5. Make ready Cloves (3)
  6. Prepare Black peppercorns (3)
  7. Get Cinnamon stick (1/2)
  8. Get Black cumin seeds (1/2 tsp)
  9. Take White cumin seeds (1/2 tsp)
  10. Get Garlic paste (1 tbsp)
  11. Make ready Salt (1 tsp)
  12. Take Red chilli powder (1tsp)
  13. Get Coriander powder (1 tsp)
  14. Make ready Yellow food colour (small pinch)
  15. Get Water (1/2 cup)
  16. Prepare Yogurt (1 cup)
  17. Make ready Almonds (4 crushed)
  18. Prepare Butter (1 tbsp)
  19. Get Coriander or parsley for garnish

One of my favorite Paki dishes as taught to me by the owner of a Pakistani restaurant. Serve with Roti and maybe a side of cucumber yoghurt. Our slimming-friendly Chicken Korma Curry - perfect if you're counting calories or following a diet plan like Weight Watchers! How long can you keep Chicken Korma Curry in the fridge?

Instructions to make Chicken Korma Curry 🍜:

  1. First arrange the spices and yogurt.
  2. Second marination of chicken. In chicken add yogurt and powdered spices and mix well and also add garlic paste. Set aside for 10 mins marination.
  3. In a pot, heat oil and add rough spices and almonds.
  4. Now add chopped onions and sautéed them.
  5. Add yogurt chicken and mix well. Now add water and cook on low - medium flame. Cooking the chicken.
  6. When chicken is done and curry is made add butter and mix well. Now garnish with coriander or parsley and serve hot with rice. Enjoy

Once you've made this recipe, you should ideally eat it straight away. If you allow any left overs to cool, make sure. Chicken Korma, an aromatic authentic mild Indian Chicken curry cooked with spices, yogurt and a hint of cream. Served with Basmati Rice or Naan I'm sure you agree, Chicken Korma is everyone's favorite chicken curry in Indian restaurants. Specially because even though it has beautiful flavor of.

So that is going to wrap this up for this special food chicken korma curry 🍜 recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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