How to Make Creamy Ziti and Sausage in 21 Minutes for Family

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, creamy ziti and sausage. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This baked ziti recipe with Italian sausage and green bell pepper is a step above the traditional with cheddar and Parmesan cheeses for extra taste. This Italian-American staple doesn't have to be filled with sauce to be tasty, as this recipe will show. The creamy, cheesy sauce coats the pasta beautifully.

Creamy Ziti and Sausage is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Creamy Ziti and Sausage is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have creamy ziti and sausage using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Creamy Ziti and Sausage:

1. Take 1/2 cup chopped fresh parsley
2. Prepare 1/4 cup chopped fresh cilantro
3. Take 2 medium tomatoes chopped
4. Take 1 small onion sliced thin
5. Prepare 2 tbsp oil
6. Make ready 2 tsp garlic powder or (3 garlic cloves minced)
7. Prepare 1 cup heavy cream
8. Prepare 2 tbsp butter
9. Prepare 2 lb sausage (about 6 links)
10. Make ready 1 lb ziti pasta (will work with your preferred pasta)
11. Prepare 1 salt and pepper to taste
12. Prepare 1 parmesan cheese (fresh or grated)

It's similar to meat lasagna but without the fuss, easy enough for a weeknight but also special enough for But when I was testing this sausage baked ziti and serving it night after night, absolutely no one complained: it's a MAJOR family pleaser. Sausage: I recommend using Italian sausage for this recipe. You can also use a different coarse pork sausage if that's what you have on hand, the flavor With a homemade meat sauce, a creamy layer and plenty of cheese, this Baked Ziti pasta casserole is one of those meals you'll want to make again. Mix the sausage, marinara, broth, and seasoning blend in an Instant Pot.

Steps to make Creamy Ziti and Sausage:

1. In large pot boil pasta, stirring occasionally until cooked to your desired tenderness
2. In large skillet add oil and cook sausage over medium-high heat, turning every few minutes (avoid burning the sausage)
3. drain pasta, place pasta back into pot, stir in butter and set aside
4. once sausage is cooked thoroughly, slice on angle and set aside
5. add heavy cream, garlic and all chopped and sliced ingredients, stir over medium heat, allowing cream to thicken, salt and pepper (to taste)
6. place pasta on plate, add sausage pieces on top, sprinkle parmesan cheese and garnish with fresh parsley leaves
7. serve and enjoy

Cook, stirring occasionally, until many wisps of steam rise from the liquid. You'll enjoy: • Butternut Squash Bisque • Ground Beef Lo Mein • Ziti with Sausage and Peppers • Italian-Style Braised Pork Chops • French Dip Sandwiches. Easy Ricotta Baked Ziti with Sausage Recipe: Learn How To Make Baked Ziti with the No-Boil Method. Cheesy and delicious! (Plus, Slow Cooker instructions!). Save weeknight dinner with this SUPER easy Instant Pot baked ziti recipe.

So that is going to wrap this up with this exceptional food creamy ziti and sausage recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!