Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked apples with goat cheese, honey, and mint. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Baked Apples with Goat Cheese, Honey, and Mint is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Baked Apples with Goat Cheese, Honey, and Mint is something which I have loved my whole life. They’re nice and they look fantastic.
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To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked apples with goat cheese, honey, and mint using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Apples with Goat Cheese, Honey, and Mint:
- Prepare golden delicious apples, cored & cut in small cubes
- Prepare powdered cinnamon
- Prepare creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract
- Make ready goat cheese
- Get honey
- Get toasted sunflower seeds
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Steps to make Baked Apples with Goat Cheese, Honey, and Mint:
- Preheat the oven to 410°F. - - In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe.
- On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes.
- Serve warm, with a generous sprinkling of toasted sunflower seeds on top.
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