Guide to Prepare Banana chocolate chips muffins in 13 Minutes for Mom

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, banana chocolate chips muffins. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Banana chocolate chips muffins is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Banana chocolate chips muffins is something which I’ve loved my entire life. They are fine and they look fantastic.

These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins.

To begin with this recipe, we must prepare a few components. You can have banana chocolate chips muffins using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Banana chocolate chips muffins:

1. Make ready 2 cups all purpose flour
2. Get 4 ripped bananas
3. Get 1 cup chocolate chips
4. Take 2 eggs
5. Make ready 1/2 cup melted butter
6. Make ready 1/2 cup sugar
7. Prepare 1/4 cup milk
8. Take 1 tsp baking soda
9. Get 1/2 tsp baking powder
10. Take 1 tsp cinnamon powder
11. Get 1/4 tsp salt

Healthy banana chocolate chip muffins are the best type of muffins! Clean recipe using no oil or refined sugar! Almost fat free, healthy banana muffins with chocolate chips for a little indulgence. The greek yogurt adds protein and keeps the muffins moist.

Steps to make Banana chocolate chips muffins:

1. Prepare all the ingredients. Mashed the bananas and set a side. Preheat the oven to 175 Celsius.
2. Mix dry ingredients: flour, sugar baking soda, baking powder, cinnamon powder and salt. On the other bowl, mix the rest of the ingredients: mashed bananas, melted butter, eggs, milk and half of the chocolate chips.
3. Transfer the bowl of the bananas mixture into the dry bowl. Mix it well. Place them in the muffin’s cup. Add bits rest of the chocolate chips onto the muffin’s mixtures.
4. Put the muffin’s mixtures into the oven for about 20minutes. Check for time to time with stick or knife. Since my muffin’s cups are not the same size, after 20 minutes I took out the smaller muffins. I then add another 5 minutes for the other muffins.
5. Cool the muffins for about 10 minutes, then they are ready.

These tender, moist banana muffins are packed with three different kinds of goodies: toasted walnuts, cinnamon chips, and chocolate chips. I used chocolate chunks instead of chocolate chips but either one will do. To make chocolate chunks just chop up slabs up vegan chocolate into chunks. But I reckon any granulated sugar would work here. So I hope you will totally love these vegan banana chocolate chip muffins!

So that is going to wrap it up with this exceptional food banana chocolate chips muffins recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!