Steps to Prepare Spicy Chicken & Coconut Curry in 33 Minutes for Mom

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, spicy chicken & coconut curry. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Spicy Chicken & Coconut Curry is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Spicy Chicken & Coconut Curry is something which I’ve loved my entire life. They’re nice and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few components. You can cook spicy chicken & coconut curry using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Chicken & Coconut Curry:

1. Prepare 1 onion, diced
2. Get 1 yellow pepper, chopped
3. Prepare 2 chicken breasts, chopped
4. Take 1/2 TSP ground cumin
5. Make ready 1/2 TSP ground coriander
6. Prepare 1/2 TSP ground ginger
7. Take 1/2 TSP ground ginger
8. Get 1/2 TSP cayenne pepper
9. Get 1/2 TSP paprika
10. Take 1/2 TSP hot chilli powder
11. Take 1 TSP ground turmeric
12. Take 1 TSP hot curry powder
13. Get 2 tbsp tomato chutney
14. Get 1 stock cube, crushed
15. Get 1 tin coconut milk
16. Take Fresh coriander, finely chopped

This tender and juicy chicken is perfectly seasoned with herbs and spices and oven-roasted to a crispy perfection. "Crispy spicy fried chicken recipe that's full of cajun flavor and seasoned to perfection. A buttermilk brine ensures a juicy, tender piece of fried chicken every time!" I swear my readers and I have some. From spicy sweet chilli chicken to a tried and true chicken vindaloo - find loads of spicy chicken recipes for those We have spicy Mexican chicken recipes, chicken curries, BBQ chicken and more. Hot and spicy chicken is a little tricky to make because you have to deal with hot oil when you're frying it and it requires some prep time, but you'll definitely think the effort is worth it when you get a taste.

Instructions to make Spicy Chicken & Coconut Curry:

1. In a large pot, heat a tablespoon of oil over medium heat and fry the onion for 2 minutes.
2. Add the pepper and fry for a further 2 minutes. Then add all the dry spices and chutney, and stir until combined. Dry fry for 1 minute.
3. Add the chicken and fry until seared. Once seared, add the crushed stock cube and enough water to just cover the ingredients.
4. Simmer on a low heat for at least 1 hour until chicken is tender and sauce has thickened slightly. Make sure to stir occasionally.
5. Turn the heat off and add the coconut milk, stirring in to combine. Add seasoning to taste and finish with a generous sprinkling of fresh coriander. Serve on steamed basmati rice.

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So that’s going to wrap it up for this exceptional food spicy chicken & coconut curry recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!