Recipe of Feta, smoked salmon and courgette pie in 19 Minutes for Mom

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, feta, smoked salmon and courgette pie. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Feta, smoked salmon and courgette pie is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Feta, smoked salmon and courgette pie is something which I have loved my entire life.

Use a teaspoon to divide the courgette between the cases, then put a basil leaf into each, and the salmon flakes on top. I had some smoked salmon and was looking for something different to make with it. I found a couple of recipes that when combined led to this creation.

To get started with this recipe, we must prepare a few components. You can have feta, smoked salmon and courgette pie using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Feta, smoked salmon and courgette pie:

1. Make ready Roll of pastry
2. Prepare 150 g smoked salmon
3. Get Half a courgette
4. Make ready Packet feta cheese
5. Take 2 beaten eggs
6. Take Olive oil

Try a spinach feta salmon burger as a tasty, healthy alternative to a traditional burger that's also really quick to make. This spinach feta salmon burger is a tasty, healthy alternative to your traditional burger, but with many of the same qualities - they are moist, have plenty. Delightful salmon and feta cheese filling wrapped in puff pastry. I have substituted spinach and cooked tiny shrimp for salmon in this recipe too.

Steps to make Feta, smoked salmon and courgette pie:

1. Preheat oven to 180. Prepare your ingredients. Wash, dry and slice courgette. Gently cook in a little oil until golden brown on both sides, set a side.
2. Roll out the pastry onto a round medium sized foil tray. Prick with a fork. Slice the salmon and add on top.
3. Now crumble feta all over and add the courgette. Pour over the beaten eggs, save a tiny bit for final glazing. Fold the edges over and glaze the top with the small remaining amount of egg. Bake for about 25-30 mins until golden brown. Leave to cool on a wire rack and enjoy

Your salmon and feta pie will be ready in just under an hour, and it will be a delight! Salmon and feta cheese on a crispy pastry bed…Yummy! Also, if you want to play with the recipe a bit, you can also add a few veggies like corn, bell pepper, and spring onion. Place cake on a plate and spread with crème fraiche, arranged rolled smoked salmon over the top. Toast your bread in a toaster, then top with the avocado-feta mixture, a slice of salmon (fold it a little if necessary), a few salad leaves and a small slice of lemon.

So that is going to wrap it up with this special food feta, smoked salmon and courgette pie recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!