Recipe of Cheesy Meat Mountain in 23 Minutes for Beginners

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cheesy meat mountain. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cheesy Meat Mountain is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Cheesy Meat Mountain is something which I have loved my entire life. They are fine and they look fantastic.

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To begin with this recipe, we must prepare a few ingredients. You can have cheesy meat mountain using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Meat Mountain:

1. Get 1 slice Flat bread or Pita bread
2. Take 2/3 cup Nacho Cheese (we get the big can from Costco)
3. Take 1 Smoked Sausage (we get the heritage farms, they're basically smoked hotdogs)
4. Get 1/2 slice Black Forest Ham (From Costco, but any kind works, also add more or less ham per preference)
5. Take 1 packages Bacon bits, (real preferred but any kind works)
6. Make ready 1 dash Garlic Powder, Onion Powder, Paprika (any seasoning really, to your preference)

The cheeses really didn't figure in tastewise with all the meats (regrettable since they were pretty nice. The place to find killer eats and eclectic finds in Monteagle, TN. Come stuff your face with local freshness at Mountain Goat Market. Our menu is tried and true, and Mike is always experimenting with new techniques and flavors.

Steps to make Cheesy Meat Mountain:

1. Cut up your smoked sausage in even pieces, enough to cover the whole slice of pita bread.
2. Place pita bread on a microwave safe plate, and spread evenly with half the nacho cheese. And spread some of the bacon bits.
3. Evenly spread out smoked sausage over nacho cheese, then cut or rip your slice of Black Forest ham.
4. Spread the ham out evenly over the smoked sausage, then top with the rest of the nacho cheese and cover with bacon bits.
5. Sprinkle seasoning of your choice (I used garlic powder) over the top sparingly.
6. Microwave for 30 seconds to a minute, or until cheese is melted and meat is warmed.

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So that is going to wrap this up with this exceptional food cheesy meat mountain recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!