Guide to Prepare Beef stroganoff in 14 Minutes for Beginners

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, beef stroganoff. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

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Beef stroganoff is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Beef stroganoff is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have beef stroganoff using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef stroganoff:

1. Prepare steak
2. Prepare onion, sliced
3. Make ready sliced mushrooms
4. Make ready sour cream
5. Make ready mushroom gravy
6. Make ready brown gravy
7. Get butter
8. Get package egg noodles
9. Get paprika

Heat a skillet over medium heat. Season the steak strips with House Seasoning, then dust with flour. In a large skillet, quickly brown them on both sides in the olive oil and butter. Remove the steak from the pan.

Steps to make Beef stroganoff:

1. Melt 1 tablespoon butter in large frying pan. Cut steak in thin, bite size strips. Place steak in melted butter and brown.
2. While steak is browning start a large pot of water on the stove to boil. Cut onion in slices.
3. Drain excess liquid from steak add 2 tablespoons of butter, sliced onion and sliced mushrooms. Sauté until onions are translucent.
4. When water comes to a rolling boil add entire package of noodles. Cook until done and drain.
5. Mix gravy packages as directed on package.
6. Add cooked noodles to pan of steak, onion and mushrooms. Add thickened gravy. Add 16 ounces of sour cream and stir. Sprinkle with paprika over entire top and stir in. Sprinkle again and stir in again.

Add the onion slices and mushrooms to the pan drippings. Sauté for a few minutes, until the onion is tender. The most amazing Beef Stroganoff you will ever have! Never suffer through dry chewy beef or bland Stroganoff sauce again - this recipe delivers!! Pat meat dry with paper towels.

So that is going to wrap this up for this special food beef stroganoff recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!