Recipe of OHA soup in 16 Minutes for Young Wife

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, oha soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

OHA soup is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. OHA soup is something which I have loved my whole life. They are fine and they look wonderful.

And the best oha soup is made from fresh oha leaves. Because of the above, the only One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. It is prepared with Egusi ( melon seeds).

To begin with this recipe, we have to first prepare a few ingredients. You can have oha soup using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make OHA soup:

1. Take Palm oil
2. Make ready OHA
3. Make ready small cocoyam
4. Take Assorted meat ( beef,shaki pkomo
5. Get Dry fish
6. Prepare Stock fish
7. Take Yellow pepper
8. Take Crayfish
9. Get stock cubes
10. Make ready ogiri igbo

This Nigerian specialty is thickened with cocoyam paste and seasoned with smoked fish, dried shrimp, and your favorite meats. Hi everyone am Ukennadi kitchen in this I Will be showing you guys how to make oha soup, Oha soup is very delicious this is one of Nigerian soup that I like. See great recipes for Oha Soup Recipe, Wheat swallow with oha soup too! Oha soup known as ofe oha is a soup native to the Eastern people of Nigeria.

Steps to make OHA soup:

1. Wash and boil cocoyam until soft
2. Boil shaki,(cow tripe)beef,stock fish,and pkomo in 1 litre of water till they are well done.first sign of a done shaki is that the cuts will start curling on itself.
3. When the meat is done add dry fish and, stock cubes, cook for 5 minutes
4. Add the grinded pepper and crayfish,ogiri igbo and Cook for 10 minutes
5. Add the palm oil and then the cocoyam paste in small lumps cover the pot and leave to cook on high heat till all the cocoyam lumps have dissolved.you can add more water if you feel the soup is too thick
6. Add the OHA leaves and leave to cook for about 5minutes.add salt to taste,stir and the soupis ready.

I once saw someone post a poison as oha soup, please that is not our oha, lol. Another sister complained the leaves were. Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe. Oha soup isn't exactly a go-to kind of soup because the main. Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves.

So that is going to wrap this up with this special food oha soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!