Recipe of Classic Ground Beef Stroganoff in 13 Minutes at Home

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, classic ground beef stroganoff. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Start with your favorite hamburger ground beef and bring the flavor with mushrooms, onions, garlic and spices. Stir broth with Gold MedalTM Flour to create a sauce and then blend into your beef mixture for that creamy stroganoff texture everyone will love. While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff recipes, including Slow-Cooker Beef Stroganoff and One-Pot Beef Stroganoff.

Classic Ground Beef Stroganoff is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Classic Ground Beef Stroganoff is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook classic ground beef stroganoff using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Classic Ground Beef Stroganoff:

1. Prepare ground beef
2. Get Salt, pepper
3. Prepare onion powder
4. Get garlic poweder
5. Make ready onion, diced
6. Make ready mushrooms, sliced
7. Get garlic minced
8. Get butter, divided
9. Take flour
10. Take beef broth
11. Make ready can cream of mushroom soup
12. Take Worcestershire sauce
13. Make ready ground nutmeg
14. Take sour cream
15. Get Cooked egg noodles (whole wheat are best)

This quick and easy family meal can be prepared in less than thirty minutes making it doable for weeknights. How to Make Beef Stroganoff - the EASY Way! If you're wondering how to make beef stroganoff or need a good stroganoff sauce recipe, you've come to the right place! This Classic Beef Stroganoff recipe is easy to make and perfect for a simple weeknight dinner.

Instructions to make Classic Ground Beef Stroganoff:

1. Cook ground beef, salt, pepper, onion powder and garlic powder in a skillet until no longer pink, drain set aside
2. In same skillet melt butter and saute mushrooms, onion, and garlic until mushrooms are browned and onions are translucent. Add garlic last so it won't burn.
3. Sprinkle on flour a stir to cook flour for 2 minutes
4. Deglaze skillet with beef broth, add mushrooms soup, stir until combined.
5. Add cooked beef back to skillet, stir in nutmeg, bring to a light boil and then simmer for 15 minutes while noodles cook.
6. Check for last minute seasoning needs and stir in sour cream just before serving.
7. Serve over whole wheat egg noodles

Disclosure: This post may contain affiliate links. Delightful E Made is a participant in the Amazon Services LLC Associates Program. A classic Beef Stroganoff is comfort food at its best! Slices of tenderloin steak, onions and cremini mushrooms coated with a flavorful creamy sauce. Beef Stroganoff is basically tender strips of beef and mushrooms, cooked in a creamy sauce and rounded off with sour cream.

So that is going to wrap it up for this exceptional food classic ground beef stroganoff recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!