Simple Way to Prepare Steamed White Dragon Fruit Muffins in 21 Minutes at Home

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, steamed white dragon fruit muffins. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Steamed White Dragon Fruit Muffins is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Steamed White Dragon Fruit Muffins is something which I’ve loved my whole life. They’re nice and they look fantastic.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook steamed white dragon fruit muffins using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steamed White Dragon Fruit Muffins:

1. Prepare 4 eggs separate yolk from white
2. Get 3 tablespoon sugar
3. Prepare 2 tsp baking powder
4. Make ready 1 1/2 cup flour
5. Get 1/2 cup butter melted
6. Get 1/2 cup dragonfruit purée

Learning how to prepare it is actually quite easy, and the more you Most U. S. dragon fruit used to come from Latin America or Asia and is fairly expensive. However, as America's fastest-growing exotic fruit, there's. Dragon fruit is a tropical fruit that is native to Central America.

Steps to make Steamed White Dragon Fruit Muffins:

1. Whisk the egg white while adding sugar in 3 portions until medium peaks
2. Add the butter in the mixture then mix lightly
3. Slowly add the flour and fold lightly
4. Pour in the dragon fruit purée and fold
5. Pour the mixture in the ramekins and steam for 25 minutes

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