Steps to Make Crockpot Meatball Casserole in 15 Minutes for Young Wife

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, crockpot meatball casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Crockpot Meatball Casserole is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Crockpot Meatball Casserole is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have crockpot meatball casserole using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Meatball Casserole:

1. Make ready 1/2 pints lager or cider
2. Take 1 chicken stock cube
3. Prepare 2 tbsp apple butter
4. Get dash worcestershire sauce
5. Prepare 40 pork or turkey meatballs
6. Make ready 4 medium potatoes, peeled
7. Make ready 3 apples, peeled and cored
8. Prepare 1 tsp sugar
9. Make ready to taste salt and pepper

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Steps to make Crockpot Meatball Casserole:

1. Put beer/cider in crockpot, add apple-butter, wocestershire sauce and stock cube (dissolved in a little water)
2. Fry meatballs in frying pan, you don't want to cook them, just seal them.
3. Place meatballs in crockpot.
4. Cut potatoes into 1 inch chunks and place in frying pan, brown the outsides, again you don't want to cook them. Place in crockpot.
5. Cut apples into chunks and place in frying pan, add 1 teaspoon sugar and toss to coat and brown, add to crockpot.
6. Season with salt and pepper, stir through to mix evenly. Set to low for 3-4 hours. Check that meatballs and potatoes are cooked through.
7. Serve with crusty bread.
8. If you don't have apple-butter, add 1/2 teaspoon of ground cinnamon or ground allspice (to taste) at step 6

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