Easiest Way to Make Banana Chocolate Chip Cookies in 20 Minutes for Family

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, banana chocolate chip cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

If you like banana bread, you'll love these Banana Chocolate Chip Cookies. They are a great way to use up overripe bananas and have a soft cake-like texture. These Easy Chocolate Chip Banana Cookies are sure to become a new favorite - so soft and delicious, they're impossible to resist!

Banana Chocolate Chip Cookies is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Banana Chocolate Chip Cookies is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook banana chocolate chip cookies using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Banana Chocolate Chip Cookies:

1. Take 2 Bananas
2. Get 2 cups Flour
3. Take 2 tsp Baking Soda
4. Prepare 1 tsp Salt
5. Prepare 1/2 cup Melted Butter
6. Take 1 1/4 cups Sugar
7. Get 2 tsp Vanilla Extract
8. Take 1 cup Chocolate Chips

These cookies begin with a flax egg, made by adding flaxseed meal and water to a mixing bowl and letting it sit to achieve an "eggy" texture. This soft cookie tastes like banana bread and a chocolate chip cookie simultaneously. Continue reading to learn how to make banana chocolate chip cookies. The banana chocolate chip cookies are soft, chewy, and the perfect spin on chocolate chip cookies.

Instructions to make Banana Chocolate Chip Cookies:

1. Squish bananas with a fork and add to a bowl. Mix in sugar, melted butter, vanilla extract and salt.
2. Add flour and baking soda and mix completely. Then mix in the chocolate chips.
3. Portion cookies onto a cookie sheet.
4. Preheat oven to 375°F. Bake for 10-15 minutes (until golden).

After extensive testing and a few of bunches of bananas later, I'm incredibly happy with this recipe. I consider these cookies one of the healthiest desserts I've ever baked. "Healthy" is a relative term. What might be healthy to me may not be healthy to the next person. Each bite is full of almond butter/banana flavors. The dark chocolate chips are an added bonus.

So that is going to wrap this up with this special food banana chocolate chip cookies recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!