Steps to Make Pico De Gallo Chicken Salad in 16 Minutes for Mom

Alfred Luna   20/05/2020 15:16

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Pico De Gallo Chicken Salad
Pico De Gallo Chicken Salad

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, pico de gallo chicken salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Pico De Gallo Chicken Salad is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Pico De Gallo Chicken Salad is something which I’ve loved my entire life.

Now Choose From Multiple Easy Chicken Recipes To Create That Perfect Meal. For the Chicken Salad: Spray a medium skillet with cooking spray. Add chicken to skillet and turn to medium-high heat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pico de gallo chicken salad using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pico De Gallo Chicken Salad:

  1. Get 1 can Black Beans drained and rinsed
  2. Prepare 1 can sweet corn or grilled corn
  3. Prepare 2 large tomatoes, diced
  4. Get 1 yellow onion, diced
  5. Prepare 1 Jalapeno, deseeded & minced
  6. Prepare 2 clove fresh garlic, minced
  7. Take 1/3 cup fresh cilantro, minced
  8. Get 1 TBSP Cumin
  9. Take 1/4 cup lime juice
  10. Make ready 2 Grilled Chicken Breasts, cut bite sized

Brush the chicken breasts with olive oil and sprinkle spice mixture on all sides. You can serve in traditional taco shells or tortilla shells if you prefer. Toss salad greens with cheese and remaining Pico de Gallo (or less - to taste). Sprinkle with fried tortilla strips or lightly crushed tortilla chips.

Instructions to make Pico De Gallo Chicken Salad:

  1. Place the black beans, corn, tomato, onion, garlic, jalapeno, cilantro, and chicken into a large bowl.
  2. Mix together
  3. Add the lime juice and cumin and mix well.
  4. Cover and refrigerate a few hours to allow the flavors to mingle and fiesta.
  5. Serve cold and enjoy as is, or on tortilla chips, nachos, etc.
  6. ** For the chicken I made cilantro lime chicken. Marinade for at least 20 minutes.
  7. Marinade: 1/4c lime juice, 1/3c cilantro, 2 1/2 TBSP Olive oil, 1/2 TBSP Cumin and brown sugar, 1/2 tsp of salt, smoked paprika, garlic powder.

Cut chicken into strips and place on top of greens. Lay the chicken in a baking dish. Sprinkle with cumin, garlic, salt & pepper. Cover the chicken with pico de Gallo and top with cheese. This is a good basic pico de gallo.

So that is going to wrap it up for this special food pico de gallo chicken salad recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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