Simple Way to Prepare New York style Cheesecake in 12 Minutes at Home

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, new york style cheesecake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

The Best New York Cheesecake Recipe How to Make Easy Creamy Homemade New York Style Cheesecake - No Fuss Recipe - Click for Ingredients. New York style cheesecake is also always baked and contains very simple ingredients.

New York style Cheesecake is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. New York style Cheesecake is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have new york style cheesecake using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make New York style Cheesecake:

1. Make ready Crust
2. Make ready 100 g crackers
3. Prepare 1 1/2 tsp sugar
4. Prepare 1/8 tsp salt
5. Take 57 g melted butter
6. Get Cheese filling
7. Get 340 g cream cheese
8. Make ready 10 Tbsp sugar
9. Take 2 large eggs
10. Take 1/2 large yolk
11. Take 3/4 cup sour cream
12. Prepare 1 1/2 tsp lemon juice (optional)
13. Take 2 g vanilla extract (optional)

New York Style Cheesecake is just a simple combo of basic graham cracker crust and smooth and silky cream cheese filling. It's a bit tangy but rich in texture thanks to addition of sour cream in filling. Some types of New York style cheesecakes use sour cream for topping, but I like to mix it into filling. The perfect and creamiest New York Style Cheesecake aka the classic Cheesecake!

Instructions to make New York style Cheesecake:

1. Crush the crackers in a food processor. Add in the sugar and salt and mix them.
2. Melt the butter and add it into the food processor for everything to be well combined.
3. Grease up the pan and cover the bottom and the sides with parchment paper.
4. Pour in ur crush mixture and press it down into the pan using the bottom of a cup and smooth out the edges with the tip of a spoon
5. Set ur oven to prehead at 175°C
6. Grab a bowl, add in ur softened cream cheese and sugar. Cream the cheese and sugar mixture using an electric mixer.
7. Pour the sour cream, lemon juice and vanilla extract and mix
8. Add in the eggs one at a time and mix well between each step and then add the ½yolk and mix
9. Scrape the bowl to make sure everything is well combined
10. Pour the mixture over ur crust and then tap the pan over the counter to get rid of bubbles
11. Back at 165° for an hour
12. After it's all cooled down, cover it in plastic wrap and put it in the fridge for 24 hours to set completely before eating

Guys I was not going to share this recipe today. The reason is that I just made this new york style cheesecake over the weekend and I usually don't do such a quick turn around on blog posts. I baked Lucinda's New York Style cheesecake for yesterday's Christmas Dinner and it was absolutely delicious. Unfortunately, I didn't butter the bottom well This is THE most delicious cheesecake ever!!! I thought my recipe for New York Cheesecake was legend.

So that is going to wrap it up for this exceptional food new york style cheesecake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!