Steps to Prepare Pulled Pork in 30 Minutes for Beginners

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pulled pork. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pulled Pork is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Pulled Pork is something which I have loved my entire life. They are fine and they look wonderful.

Check Out Pulled Pork Sandwich On eBay. Fill Your Cart With Color Today! Easy slow cooker pork shoulder is excellent for making delicious pulled pork sandwiches or serving as an entree.

To get started with this recipe, we must first prepare a few ingredients. You can cook pulled pork using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pulled Pork:

1. Prepare 5-6 lbs pork shoulder or butt
2. Take 1 medium white or yellow onion, sliced into half moons
3. Make ready Dry rub, recipe follow
4. Take Tap water
5. Prepare 1-2 bottles bbq sauce, such as Dinosaur Barbeque original
6. Make ready Dry rub
7. Get 1 Tbsp ground cumin
8. Take 1 Tbsp garlic powder
9. Prepare 1 Tbsp onion powder
10. Take 1 Tbsp chili powder
11. Make ready 1 Tbsp cayenne pepper
12. Get 1 Tbsp salt
13. Make ready 1 Tbsp ground pepper
14. Get 1 Tbsp paprika
15. Prepare 1/2 cup brown sugar

Slow-cook the meat and dig in with coleslaw and pickles. Trim excess fat from pork and cut into large pieces to fit in a large Dutch oven. In a small bowl, combine brown sugar, salt, paprika, garlic powder, onion powder. This easy Pulled Pork recipe is made with pork shoulder (or butt), pantry spices and coke to tenderize the meat and add sweetness to the seasonings.

Instructions to make Pulled Pork:

1. Dry the pork on all sides with a paper towel. Mix dry rub ingredients together in a bowl, then sprinkle on all sides of the pork and massage into meat.
2. Allow meat to come to room temp on the counter for about 1 hour. Add the sliced onions to the slow cooker, then add the pork, fat side up. Fill the slow cooker 3/4 full with water. Cover with lid and cook on low 8-12 hours or high for 4-6 hours. Turning once half way through.
3. Remove the meat and onions from the crock pot with tongs. Discard the cooking liquid. Shred the meat and return meat and onions back to crock pot. Add 1 bottle of bbq sauce and stir to combine. Cover and cook on low for 30 minutes or more.
4. Serve on top of potato buns with extra bbq sauce to taste. Goes well with green apple coleslaw.

The result if perfect, tender and juicy pork cooked in the oven, slow cooker or instant pot! Whether you're planning food for a party, BBQ, or a simple weeknight dinner, this pulled pork recipe is a guaranteed crowd pleaser. This pulled pork recipe is requested at every get-together we go to. It's so fall-off-the-bone tender and packed with flavor you don't even need BBQ sauce. It honestly makes the best pulled pork sandwich ever.

So that’s going to wrap it up with this exceptional food pulled pork recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!