How to Prepare TRIANGLE+SQUARE PARATHA😊😊 in 19 Minutes for Mom

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, triangle+square paratha😊😊. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

TRIANGLE+SQUARE PARATHA😊😊 is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. TRIANGLE+SQUARE PARATHA😊😊 is something that I have loved my whole life. They’re nice and they look fantastic.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook triangle+square paratha😊😊 using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make TRIANGLE+SQUARE PARATHA😊😊:

1. Make ready 1 cup wheat paratha dough
2. Get 1 tbsp carom seeds
3. Take 1 tsp cumin seeds
4. Make ready 1 tbsp salt
5. Prepare 1 tsp red chili flakes
6. Get 1 tsp black pepper
7. Take 1 tsp chaat masala
8. Take 1 tsp coriander powder
9. Prepare 1 tsp garam masala

Put this in a insulated container. The half square triangle is a quilting staple. Free online instructions for several methods to make these versatile machine pieced units. The half square triangle is one of the most basic units in quilting.

Instructions to make TRIANGLE+SQUARE PARATHA😊😊:

1. First take a small ball of dough and mix all the dry ingredients mentioned
2. Now flatten the ball and grease with butter or desi ghee and sprinkle some mixture over it
3. Now for triangle shape fold double
4. Now again make it fold as described as double again
5. Just again start making with rolling pin a triangle shape paranthas.remember do not over roll it and donot make it so slim
6. For square shape fold two sides towards inside
7. Now fold it in center from both ends
8. Now use rolling pin and make flat like square paranthas
9. Enjoy after roasting with butter or ghee.stay safe stay healthy keep enjoying with light breakfast

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