How to Make Pulled Pork in 28 Minutes for Mom

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, pulled pork. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pulled Pork is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Pulled Pork is something which I’ve loved my whole life. They are nice and they look fantastic.

Check Out Pulled Pork Sandwich On eBay. Fill Your Cart With Color Today! Easy slow cooker pork shoulder is excellent for making delicious pulled pork sandwiches or serving as an entree.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pulled pork using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pulled Pork:

1. Prepare 4 lbs pork butt or shoulder
2. Get 3 tbs brown sugar
3. Take 3 tsp salt
4. Get 1 tsp ground mustard
5. Prepare 1 tsp black pepper
6. Make ready 1 tsp onion powder
7. Get 1 tsp paprika
8. Get 1/2 tsp garlic powder
9. Get 1/4 tsp cayenne pepper
10. Prepare 1 cup apple juice
11. Get 1 tbs Worcestershire sauce
12. Make ready 1 tsp liquid smoke
13. Prepare 2 cups or so Bbq sauce of your choice

Slow-cook the meat and dig in with coleslaw and pickles. Trim excess fat from pork and cut into large pieces to fit in a large Dutch oven. In a small bowl, combine brown sugar, salt, paprika, garlic powder, onion powder. This easy Pulled Pork recipe is made with pork shoulder (or butt), pantry spices and coke to tenderize the meat and add sweetness to the seasonings.

Instructions to make Pulled Pork:

1. Trim fat from pork roast. Cut roast into 4 pieces.
2. Add all dry ingredients to a bowl and whisk together. Add pork roast chunks to bowl and make sure well coated.
3. Add pork loin in a 4 - 6 quart crock pot or instant pot pressure cooker and pour in apple juice, Worcester and liquid smoke.
4. Cover and cook in crock pot until fall apart tender - low 8 to 10 hours, high 5-6 hours. In the instant pot make sure lid is not venting, set manual cook for 45 minutes. Open steam vent at end if cook time, remove lid when safe.
5. Remove pork to a large bowl and shred with 2 forks. Add your favorite BBQ sauce as desired. Or use the juice from crock pot – it’s loaded with awesome flavor!

The result if perfect, tender and juicy pork cooked in the oven, slow cooker or instant pot! Whether you're planning food for a party, BBQ, or a simple weeknight dinner, this pulled pork recipe is a guaranteed crowd pleaser. This pulled pork recipe is requested at every get-together we go to. It's so fall-off-the-bone tender and packed with flavor you don't even need BBQ sauce. It honestly makes the best pulled pork sandwich ever.

So that’s going to wrap it up with this special food pulled pork recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!