Guide to Prepare Thai Coleslaw in 11 Minutes for Mom

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, thai coleslaw. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Thai Coleslaw is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Thai Coleslaw is something which I have loved my entire life.

A coleslaw with a sweet and tangy blend of Asian flavors. Pour the coleslaw mix into a large bowl. Pour in the lime juice, rice vinegar, fish sauce, sesame oil, honey, and peanuts.

To get started with this recipe, we have to first prepare a few components. You can have thai coleslaw using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Thai Coleslaw:

1. Get Slaw
2. Make ready 4 cup Napa Cabbage (Chopped)
3. Prepare 1 1/2 cup Carrots (Shredded)
4. Get 1 cup Cilantro (Chopped)
5. Get 2 cup Bean Sprouts
6. Take 1/2 cup Peanuts (Chopped)
7. Make ready Coleslaw Sauce Mixture
8. Prepare 1/2 cup Sweet Chili Sauce
9. Prepare 1/4 cup Rice Vinegar
10. Prepare 1/4 cup Coconut Milk
11. Take 2 clove Garlic (Minced)
12. Make ready 3 tbsp Brown Sugar
13. Get 1 tbsp Creamy PeanutButter
14. Make ready 1 tsp Ginger (Fresh & Grated)
15. Make ready 1 Lime (Juiced)
16. Prepare 1/2 tbsp Soy Sauce

No mayo here, just a healthy, protein dense, homemade peanut dressing, that also happens to be oil free. Thai Flavored Coleslaw Salad. by foodwebrecipes. Asian Coleslaw with Thai Peanut Dressing in Wonton Cups. by foodfolksandfunrecipes. Bright and crunchy Thai Peanut Coleslaw - chopped and shredded cabbage, carrots, spring onion, pepper and cilantro dressed in a simple peanut sauce

Instructions to make Thai Coleslaw:

1. In a mixing bowl mix together all the Coleslaw Sauce ingredients
2. In a large mixing bowl mix together the cabbage, carrots, cilantro and peanuts
3. Add desired amount of sauce into the slaw. Make sure that you don't just dump all the sauce or else it'll be very soggy
4. Refrigerated until cold, in our house we like to use this recipe on top of Turkey burgers

Gluten Free + Vegan + Paleo Options. It is something that you do not hear that often. I started thinking about this coleslaw when I had my mind on making Thai pla rad prik, a whole fried fish served with a great Thai sauce on. Paleo Thai Coleslaw is a fresh take on this classic summer recipe. The crunchy veggies and delicious peanut-style dressing has all the right sweet, salty, sour, and savory notes.

So that’s going to wrap this up for this special food thai coleslaw recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!